Study on health effects of Japanese yam propagules - Study on health effects of Japanese yam propagules

Kanagawa Insutitute of Industrial Sciense and Technology0 个研究点目标入组 24 人开始时间: 2017年10月19日最近更新: 2023年10月17日

适应症

试验速览

暂无简介。

•Volunteers whose blood test values (FPG, Hb1Ac, T-cho, TG, LDL-cho, HDL-cho, CRE, RBC, Hb, Ht) at the time of screening are in decision criteria C(follow-up), D1(requires further testing) or D2(requires treatment) of Japan Society of Ningen Dock. Volunteers whose blood test values (ALT, AST,gamma-GT, ALP, LD, T-Bil) at the time of screening are in decision criteria D1(requires further testing) or D2(requires treatment) of Japan Society of Ningen Dock. Patients with dyslipidemia or with diabetes under medical treatment or on the use of medicine. Volunteers with a risk of causing drug or food (especially yam and wheat) allergic symptoms. Volunteers taking drugs and supplements which affect the study. Volunteers who participate in other clinical trials within the last one month prior to the current clinical trial. Volunteers have donated blood more than 400mL within the last three months or more than 200mL within the last one month before the date of consent. Volunteers with any other medical reasons judged to be inappropriate by chief investigater.

发起方

Kanagawa Insutitute of Industrial Sciense and Technology