MedPath

Effects of Whey Protein and Collagen Supplementation

Not Applicable
Completed
Conditions
Exercise
Muscle Strength
Nutrition Therapy
Hypertrophy
Resistance Training
Interventions
Dietary Supplement: Whey protein supplementation
Dietary Supplement: Collagen supplementation
Registration Number
NCT04213586
Lead Sponsor
Universidade Norte do Paraná
Brief Summary

The present project aims to investigate the effects of high-quality protein (whey protein) vs. low-quality protein (collagen) on muscle mass and function (e.g., strength and power) during a 10-wk resistance training program in young adults. It will be tested the hypothesis that leucine-matched collagen should promote similar gains on muscle function and mass compared to whey protein supplementation.

Detailed Description

The purpose of this study will be to investigate the effects of whey protein vs. leucine-matched collagen supplementation on muscle mass and function after a 10-wk resistance training program. Initially, all participants will be submitted for a 2-wk familiarization period, and then randomized into two groups (N = 11 / group): whey protein group and leucine-matched collagen group. The following variables will be assessed from pre-to post-training: anthropometric, muscle thickness from vastus lateralis and biceps brachii muscles using ultrasound, training load, mean power and peak torque for unilateral arm flexion exercise using a isokinetic dynamometer, countermovement vertical jump, nutritional intake, and testosterone-to-cortisol ratio . Shapiro-Wilk and Levine tests will be used to test the normality and homogeneity of the measurements, respectively. Two-way ANOVA (group x time) tests for repeated measures will be performed to assess changes over time and between groups for all dependent variables. Violation of sphericity will adjust using Greenhouse- Geyser correction. The Bonferroni post-hoc test will detect specific differences between groups. When appropriate, the percentage of change (∆%) will be reported according to the following equation: ∆% = \[(pre-average post average) / pre-average mean\] × 100. Values will be express as mean ± standard deviation. O significance level α will be 0.05.

Recruitment & Eligibility

Status
COMPLETED
Sex
All
Target Recruitment
22
Inclusion Criteria
  • Men and women aged 18-35 years
  • To be eutrophic (not overweight or obese)
Exclusion Criteria
  • To present a history of musculoskeletal disorders
  • Be attending a systematized weight training program for at least six months
  • To make use of medicines that could affect muscle function.
  • To have used ergogenic supplements and anabolic steroids for at least six months before study
  • To have restrictions for exercises practice considering Physical Activity Readiness Questionnaire (PAR-Q) responses.

Study & Design

Study Type
INTERVENTIONAL
Study Design
PARALLEL
Arm && Interventions
GroupInterventionDescription
Whey ProteinWhey protein supplementationEach participant will be supplemented with whey protein (7 d/wk) during 10 weeks.
Leucine-matched collagenCollagen supplementationEach participant will be supplemented with collagen (7 d/wk) during 10 weeks.
Primary Outcome Measures
NameTimeMethod
Change in biceps brachii thicknessBaseline and after 10 weeks

Measured by ultrasonography pre- and post-training

Change in vastus lateralis thicknessBaseline and after 10 weeks

Measured by ultrasonography pre- and post-training

Change in vertical jumpBaseline and after 10 weeks

Countermovement vertical jump performance will be assessed using the Smart Jump instrument

Change in mean powerBaseline and after 10 weeks

Mean power using a isokinetic dynamometer (BIODEX)

Change in peak torqueBaseline and after 10 weeks

Peak torque using a isokinetic dynamometer (BIODEX)

Change in muscle strength by training loadBaseline, 5 and 10 weeks

Training load for leg press, knee extension, and arm flexion exercises

Secondary Outcome Measures
NameTimeMethod
Change in testosterone-to-cortisol ratioBaseline and after 10 weeks

Blood samples will be collected for analyse of the testosterone-to-cortisol ratio

Dietary intakeBaseline, 2, 5, 10 weeks

Dietary intake to be assessed using 3-day diet recalls.

Trial Locations

Locations (1)

Universidade Norte do Paraná

🇧🇷

Londrina, Paraná, Brazil

© Copyright 2025. All Rights Reserved by MedPath