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Effect of a Probiotic on Microbiota Associated with the Immune System and Inflammation.

Not Applicable
Completed
Conditions
Probiotic
Microbiota
Interventions
Dietary Supplement: Placebo
Dietary Supplement: Probiotic
Registration Number
NCT06313346
Lead Sponsor
Clinica Universidad de Navarra, Universidad de Navarra
Brief Summary

The goal of this randomized clinical trial is to learn about the effect of consuming a probiotic on the microbiota associated with immune health and inflammation in healthy women and men after 6 weeks of intervention.

The main questions to answer are:

1. To study changes in the intestinal microbiota associated with immune health and inflammation related to probiotic intake.

2. To evaluate changes in salivary cortisol after ingestion of the probiotic.

3. To compile the number and intensity of catarrhal episodes suffered by the participants along the study.

For this purpose, a randomized, double blind parallel study has been designed.

Target sample size is 60 subjects.

Participants will be allocated in two groups for 6 weeks:

* Experimental group (n=30): daily consumption of one probiotic capsule.

* Placebo group (n=30): daily consumption of one placebo capsule.

Detailed Description

Volunteers who wish to participate in the study will be interviewed by phone to verify that they meet the main inclusion criteria. Volunteers who meet the main inclusion criteria will be invited to an information and screening visit to resolve any doubts. Volunteers who agree to participate in the study will sign the informed consent and will be randomly allocated to one of the two arms of the study and will be provided with any required material.

During the intervention, volunteers will attend two Clinical investigation visits. The first one will be carried out on the first day of the study and the last one will take place at the end of the 6 weeks. In both visits anthropometric and body composition measurements, stool and saliva samples, as well as data about dietary, physical activity and catarrhal episodes will be taken.

Recruitment & Eligibility

Status
COMPLETED
Sex
All
Target Recruitment
60
Inclusion Criteria
  • Volunteers of both sexes.
  • Age between 40 and 65 years old.
  • Volunteers with a body mass index between 18.5 and 30 kg/m2.
  • Subjects have to present a stable weight (+/- 3 kg) in the last three months prior to the start of the study.
  • Subjects must be able to understand and be willing to sign the informed consent, and comply with all study procedures and requirements.
Exclusion Criteria
  • Subjects with relevant functional or structural anomalies of the digestive system, such as malformations, angiodysplasias, active peptic ulcers, chronic inflammatory or malabsorption diseases, hiatal hernia, reflux, etc.
  • Subjects with surgical interventions with permanent consequences in the digestive system (for example, gastroduodenostomy).
  • Subjects following treatments that alter gastrointestinal function, either chronically or occasionally.
  • Subjects who are being treated with antibiotics (in order to participate, they do not have to have taken antibiotics during the two months prior to the baseline visit).
  • Subjects with any type of cancer or undergoing treatment for it, or less than 5 years since its eradication.
  • Subjects with any liver disease (may participate with non-alcoholic fatty liver disease).
  • Subjects with allergy to any component of the product under study.
  • Subjects with a high alcohol intake, more than 14 units (women)/day and 20 units (men)/day.
  • Women who are breastfeeding or pregnant.
  • Subjects who present some type of cognitive and/or psychological impairment.
  • Subjects with poor collaboration or with difficulties for following the study procedures.
  • Subjects who work with shift changes that include nights.
  • Subjects who follow any type of supplementation that interferes with the study (example: consumption of probiotics).
  • Subjects who are immersed in diet/exercise changes.

Study & Design

Study Type
INTERVENTIONAL
Study Design
PARALLEL
Arm && Interventions
GroupInterventionDescription
Placebo groupPlaceboSubjects will consume one capsule of placebo, daily, during 6 weeks.
Probiotic groupProbioticSubjects will consume one capsule of probiotic, daily, during 6 weeks.
Primary Outcome Measures
NameTimeMethod
Fecal microbiotaClinical Investigation Day 1 and Clinical Investigation Day 2

Fecal microbiota of participants will be analyzed by bacterial 16S gene sequencing technology.

Secondary Outcome Measures
NameTimeMethod
Body lean massClinical Investigation Day 1 and Clinical Investigation Day 2.

Body leen mass of participants will be analyzed by bioimpedance and reported in kilograms.

Body water massClinical Investigation Day 1 and Clinical Investigation Day 2.

Body water mass of participants will be analyzed by bioimpedance and reported in kilograms.

Dietary intakeClinical Investigation Day 1 and Clinical Investigation Day 2.

Dietary intake (energy, macronutrients and micronutrients) will be analysed by food frequency questionnaire.

Adherence to capsule consumptionClinical Investigation Day 1 and Clinical Investigation Day 2.

Adherence will be assessed using the capsule consumption record form.

Body weightClinical Investigation Day 1 and Clinical Investigation Day 2

Weight of participants will be measured by bioimpedance and reported in kg

The gravity of catarrhal episodesClinical Investigation Day 1 and Clinical Investigation Day 2.

The gravity (mild/half /serious) of catarrhal episodes will be registrated through a questionnaire designed for that purpose.

HeightClinical Investigation Day 1.

Height of participants will be measured by stadiometer and reported in m.

Body muscle massClinical Investigation Day 1 and Clinical Investigation Day 2.

Body muscle mass of participants will be analyzed by bioimpedance and reported in kilograms.

The incidence of catarrhal episodesClinical Investigation Day 1 and Clinical Investigation Day 2.

The number of catarrhal episodes will be registrated through a questionnaire designed for that purpose.

Body fat percentageClinical Investigation Day 1 and Clinical Investigation Day 2.

Body fat of participants will be analyzed by bioimpedance and reported in percentage and kilograms.

Physical activityClinical Investigation Day 1 and Clinical Investigation Day 2.

Physical activity will be evaluated by the reduced version of the International Physical Activity Questionnaire, which estimates the total physical activity in MET-min/week, time spent sitting and classifies subjects based on their physical activity

Body mass indexClinical Investigation Day 1 and Clinical Investigation Day 2.

Body mass index will be calculated as follows: weight (kilograms)/ height (cm)2.

Body bone massClinical Investigation Day 1 and Clinical Investigation Day 2.

Body bone mass of participants will be analyzed by bioimpedance and reported in kilograms.

Salivary cortisolClinical Investigation Day 1 (at wake up in the morning) and Clinical Investigation Day 2 (at wake up in the morning, at the same time taken in the clinical investigation day 1)]

Cortisol levels will be taken by SalivetteĀ®- Cortisol kit and analyzed by electrochemiluminescence immunoassay and reported in ug/dL.

Gastrointestinal symptomsClinical Investigation Day 1 and Clinical Investigation Day 2.

Gastrointestinal symptoms will be registrated through Gastrointestinal Symptoms Rating Scale questionnaire, which is a questionnaire of 15 items. The questionnaire has a seven-point graded likert-type scale, where 1 represents absence of troublesome symptoms and 7 represents very troublesome symptoms.

Trial Locations

Locations (1)

Centre for Nutrition Research

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Pamplona, Navarre, Spain

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