JPRN-UMIN000052732CompletedUnknown
A study on the effect of continuous intake of test food on blood pressure and vascular function - a randomized double-blind placebo-controlled study - - A study on the effect of continuous intake of test food on blood pressure and vascular function
IMEQRD Co., Ltd.0 sites70 target enrollmentStarted: November 16, 2023Last updated:
Conditions
Trial Snapshot
- Phase
- Unknown
- Status
- Completed
- Sponsor
- Enrollment
- 70
Study Overview
Brief Summary
No summary available.
Study Design
- Study Type
- Interventional
Eligibility Criteria
- Ages
- 40years-old to 65years-old (—)
- Sex
- All
Inclusion Criteria
- Not provided
Exclusion Criteria
- •1.Patients with or suspected of having secondary hypertension 2.Receiving continuous pharmaceutical treatment with drugs, including use as needed 3.Receiving any dietary or exercise treatment under medical doctors 4.Current or a history of serious disease 5.Current or a history of mental disease, sleep disorder, hypertension, diabetes, dyslipidemia, or serious illness 6.4.Current or a history of serious disorders of the liver, kidneys, heart, lungs, blood 7.Having history of surgery on the gastrointestinal tract, except appendicitis 8.Have a current or past history of drug or food allergy symptoms 9.Alcohol drinkers, over 40 g/day of alcohol 10.Heavy smoker, over 20 cigarettes/day 11.Unstable rhythm of daily life (ex. engaged in night work or split shift) 12.planning to make significant changes to lifestyle habits (diet, sleep, exercise habits, etc.) during the study period 13.Currently pregnant or breastfeeding, or wishing to become pregnant during the study period 14.Have participated another clinical study within 1 month before IC, or will participate in it during the study period or within 1 month after the end of the study 15.Unsuitable for the study judged by the investigators
Investigators
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