NCT05459662已完成不适用
A Randomized Cross-over Double Arm Control Trial Evaluating the Impact of the Daily Consumption of Plant-based Diversified Meal Over a 2 Weeks Period on the Adult Gut Microbiome
Société des Produits Nestlé (SPN)2 个研究点 分布在 1 个国家目标入组 26 人开始时间: 2022年5月5日最近更新:
适应症
试验速览
- 阶段
- 不适用
- 状态
- 已完成
- 发起方
- 入组人数
- 26
- 试验地点
- 2
- 主要终点
- Microbiota diversity & composition
研究概览
简要总结
The aim of this study is to evaluate the impact of a diversified plant-based meal on the gut microbiome and its composition.
研究设计
- 研究类型
- Interventional
- 分配方式
- Randomized
- 干预模型
- Crossover
- 主要目的
- Prevention
- 盲法
- None
入排标准
- 年龄范围
- 18 Years 至 55 Years(Adult)
- 性别
- All
- 接受健康志愿者
- 是
入选标准
- •Age 18-55 years,
- •Healthy participants, both male and female,
- •BMI in the normal and overweight range 18.5 ≤ BMI ≤ 29.9 kg/m2,
- •Able to understand and to sign a written informed consent prior to study enrolment.
排除标准
- •Known chronic diseases or conditions for which the investigators/investigation team deem as not suitable for study participation,
- •Known food allergy and intolerance e.g. lactose intolerance, nuts allergy,
- •Habitually, have < 5 spontaneous bowel movements on average per week,
- •Chronic or recurrent diarrhoea with spontaneous bowel movements > 2 per day
- •Prior gastrointestinal surgery (apart from appendectomy or herniotomy),
- •Received systemic antiviral/antibacterial/antifungal therapy during the 3 months prior to study enrolment,
- •Medications or supplements that are known to alter gut function or microflora i.e. acid antisecretory drugs, pre-/probiotics, laxative during the 4 weeks prior to study enrolment,
- •Anti-hyperlipidaemic, antihypertensive medications and/or anticoagulant agents,
- •Currently participating in another interventional clinical trial or research project,
- •Alcohol intake > 2 servings per day; specifically, a serving is 0.4 dl of strong alcohols, 1 dl of red or white wine, or 3 dl of beer. Or other chronic substance abuse,
- •Changing diet patterns due to travelling and staying abroad for more than two weeks (Asia, Africa, or Latin America) during the two months prior to study enrolment,
- •Food restrictions such as vegan, vegetarian, ketogenic, low carb, paleo, raw diets, caloric restrictive diets,
- •Artificially sweetened beverage intake >1000 ml/ per day,
- •Female participants will be excluded if they are pregnant, have given birth in the last 6 months, or are lactating,
- •Subject having a hierarchical or family link with the research team members,
- •Occurrence of fever episodes, infection, or vaccination during 14 days before the start of the study.
结局指标
主要结局
Microbiota diversity & composition
时间窗: Throughout 14 days of product intake
Measured by Next Generation Sequencing (NGS)
次要结局
- Change in Short Chain Fatty Acids (SCFA) in the stool(Throughout 14 days of product intake)
- Gastrointestinal Symptom Rating Scale (GSRS)(Throughout 14 days of product intake)
- Change in quality of life using SF-36 questionnaire (Short Form 36 Health Survey)(Throughout 14 days of product intake)
研究者
研究点 (2)
Loading locations...
相似试验
已完成
不适用
Effect of the Consumption of a Lactobacillus Strain on the Incidence of Covid-19 in the ElderlySARS CoV-2 InfectionElderlyNCT04756466Biosearch S.A.201
已完成
4 期
Disturbance of the Intestinal Microbiota by Temocillin vs Cefotaxime in Treatment of Febrile Urinary Tract InfectionsUrinary Tract InfectionsNCT02959957Håkan Hanberger157
已完成
不适用
Effect of Consuming a Combination of Probiotic Strains and a Combination of Plant Extracts and a Probiotic Strain on the Production and Nutritional Composition of Breast MilkBreast Milk ExpressionNCT04639232Biosearch S.A.58
招募中
不适用
Effectiveness of a Microbiome-directed Food to Promote Programmatic and Sustained Nutritional Recovery Among Children With Uncomplicated Acute MalnutritionMalnutrition, ChildNCT06382857Epicentre7,356
已完成
不适用
The Effects of Dietary Fiber on the Gut Microbiome and HDL Particles of Human SubjectsGut MicrobiotaNCT03785860University of California, Davis20
