Evaluation of the Effects of a Novel Dietary Microalgae Based Ingredient on Muscle Recovery and Endurance Capacity
- Conditions
- Healthy
- Interventions
- Dietary Supplement: MicAlgaeDietary Supplement: Placebo
- Registration Number
- NCT05760742
- Lead Sponsor
- Microphyt
- Brief Summary
The purpose of this investigation is to examine the effects of consuming a new dietary microalgae based supplement vs. placebo on neuromuscular function, energy utilization, soreness, perceptual wellness, swelling, and markers of muscle damage and inflammation in healthy young men before and after an acute exercise-induced muscle damage protocol (downhill running), and influence on endurance capacity after prolonged consumption.
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- COMPLETED
- Sex
- Male
- Target Recruitment
- 80
- Male participants
- Healthy as assessed by Medical and activity history questionnaire (MHQ)
- Recreationally active according to American College of Sports Medicine guidelines
- Able to provide written and dated informed consent to participate in the study
- Untrained
- Any response of "yes" on the PAR-Q+
- Physical limitations preventing running, countermovement jump, and strength (peak isometric torque and peak isokinetic torque) assessments
Study & Design
- Study Type
- INTERVENTIONAL
- Study Design
- PARALLEL
- Arm && Interventions
Group Intervention Description MicAlgae100 MicAlgae 2 capsules per day containing 100mg of microalgae based ingredient Placebo group Placebo 2 capsules of Maltodextrin per day MicAlgae250 MicAlgae 2 capsules per day containing 250mg of microalgae based ingredient MicAlgae500 MicAlgae 2 capsules per day containing 500mg of microalgae based ingredient
- Primary Outcome Measures
Name Time Method Neuromuscular function From 0 to week 4 isokinetic peak torque in Newton per meter (N/m)
- Secondary Outcome Measures
Name Time Method Endurance capacity From 0 to week 8 Maximal oxygen consumption (VO2max) determined during graded exercise test
Isometric neuromuscular function From 0 to week 8 peak torque in Newton per meter (N/m)
Swelling - Muscle thickness (mm or cm) From 0 to week 4 Evaluated using musculoskeletal ultrasound
Tumor necrosis factor-α (ug/ml) After 4 weeks of supplementation Blood marker analyzis - inflammation
Swelling - overall thigh circumference (mm or cm) From 0 to week 4 Evaluated using musculoskeletal ultrasound
Myoglobin (ug/l) After 4 weeks of supplementation Blood marker analyzis
Interleukin-6 (pg/ml) After 4 weeks of supplementation Blood marker analyzis - inflammation
Creatine kinase (UI/I) After 4 weeks of supplementation Blood marker analyzis
C-reactive protein (mg/l) After 4 weeks of supplementation Blood marker analyzis - inflammation
Isometric Neuromuscular function From 0 to week 4 Peak torque in Newton per meter (N/m)
Energy utilization (Oxygen consumption - VO2) From 0 to week 8 Running economy during a 5-minute run at 80% of the speed at VO2max with gaz exchange analyzis
Isokinetic neuromuscular function From 0 to week 8 peak torque in Newton per meter (N/m)
Soreness and perceptual wellness From 0 to week 8 Evaluated using using a 100-point numerical pain rating scale anchored with 0= no pain to 100= the most intense pain sensation imaginable after exercise-induced muscle damage protocol
lactate dehydrogenase (U/L) After 4 weeks of supplementation Blood marker analyzis
Trial Locations
- Locations (1)
University of Central Florida
🇺🇸Orlando, Florida, United States