ACTRN12622001291774进行中（未招募）未知
Investigating the effect of peanut butter on older adults’ physical and cognitive capacity
适应症
试验速览
- 阶段
- 未知
- 状态
- 进行中（未招募）
- 入组人数
- 120
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Interventional
- 分配方式
- Randomised controlled trial
- 主要目的
- Prevention
- 盲法
- Blinded (masking used)
入排标准
- 年龄范围
- 65 Years 至 o limit（—）
- 性别
- All
入选标准
- •The inclusion criteria include: 1) BMI 18 – 35 kgm-2, 2) absence of nut allergy, 3) low nut consumers (2 or less serves of any nuts/week), 4) generally healthy or with metabolic disease(s) managed through lifestyle or common medications (except for insulin), 5) at risk for functional impairment, as defined as feeling unsteady on feet when standing/ walking/doing daily activities, or have had a fall in the last 12 months, or have concerns over decreased appetite and poor dietary intake.
排除标准
- •The exclusion criteria include: 1) taking any other oral nutrition supplement or undertaking structure resistance or exercise programs more than once per week, 2) presence of illness that affects dietary intake, metabolism or cognitive/physical function capacity e.g. gastrointestinal disease, musculoskeletal conditions or cancer, and 3) presence of conditions (e.g. osteoarthritis or lower back pain) that prevent participants from performing physical capacity tests in this study.
研究者
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