跳至主要内容
临床试验/JPRN-UMIN000025279
JPRN-UMIN000025279已完成未知

The short-Term effect of a grain-derived processed food product ingestion on visceral fat area : a randomized controlled trial. - The short-Term effect of a grain-derived processed food product ingestion on visceral fat area : a randomized controlled trial.

Higashi sinjyuku clinic0 个研究点目标入组 44 人开始时间: 2017年1月10日最近更新:
适应症

试验速览

阶段
未知
状态
已完成
发起方
入组人数
44

研究概览

简要总结

There was a significant difference in primary outcome

研究设计

研究类型
Interventional

入排标准

年龄范围
20years-old 至 65years-old(—)
性别
All

入选标准

  • 未提供

排除标准

  • 1, can't attend all of test SCR, 0,2 and 4-wk 2, liver, kidney and heart disease, or disorder of respiration endocrine, metabolism, nervous system consciousness, or diabetes, or other diseases 3, parson deviation from reference value of clinical trial, and are diagnosed with doctor 4, surgery or therapy within 2 months before the trial 5, medicine user for hyperglycaemia, lipidemia, or hypertension 6, user of supplements or foods with health claim 7, unpleasant feeling during blood drawing 8, donated 200mL or more blood within l month before the trial 9, skin disease, metal allergy and implanted pacemaker 10, changes in weight of 3kg or more within 3 month before the study 11, shift worker 12, business trip and travel planned for 5 consecutive days or more 13, allergies against any constituents in the test diet 14, heavy user of alcohol (800mL<=ingestion beer) 15, other clinical study or who intended to participate in one during the study period 16, can't write the dietary record, life record and body weight record 17, disagree with explanation for study 18, judged to be inappropriate as subject by physician in charge

研究者

发起方
Higashi sinjyuku clinic

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