The short-Term effect of a grain-derived processed food product ingestion on visceral fat area : a randomized controlled trial.
- Conditions
- healthy humans
- Registration Number
- JPRN-UMIN000025279
- Lead Sponsor
- Higashi sinjyuku clinic
- Brief Summary
There was a significant difference in primary outcome
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Complete: follow-up complete
- Sex
- All
- Target Recruitment
- 44
Not provided
1, can't attend all of test SCR, 0,2 and 4-wk 2, liver, kidney and heart disease, or disorder of respiration endocrine, metabolism, nervous system consciousness, or diabetes, or other diseases 3, parson deviation from reference value of clinical trial, and are diagnosed with doctor 4, surgery or therapy within 2 months before the trial 5, medicine user for hyperglycaemia, lipidemia, or hypertension 6, user of supplements or foods with health claim 7, unpleasant feeling during blood drawing 8, donated 200mL or more blood within l month before the trial 9, skin disease, metal allergy and implanted pacemaker 10, changes in weight of 3kg or more within 3 month before the study 11, shift worker 12, business trip and travel planned for 5 consecutive days or more 13, allergies against any constituents in the test diet 14, heavy user of alcohol (800mL<=ingestion beer) 15, other clinical study or who intended to participate in one during the study period 16, can't write the dietary record, life record and body weight record 17, disagree with explanation for study 18, judged to be inappropriate as subject by physician in charge
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method
- Secondary Outcome Measures
Name Time Method