跳至主要内容
临床试验/JPRN-UMIN000051636
JPRN-UMIN000051636已完成Unknown

The influence of taking the pyrroloquinoline quinone containing food or the spermidine containing food( dried yeast GSP23) in accumulation of the body fat and the muscles in human study.(pilot study) - The influence of PQQ or the spermidine containing food in accumulation of the body fat and muscles in human study (pilot study)

Kagawa Nutrition University0 个研究点目标入组 56 人开始时间: 2023年7月30日最近更新:

试验速览

阶段
Unknown
状态
已完成
发起方
入组人数
56

研究概览

简要总结

o significant changes were obtained in any of the three groups.

研究设计

研究类型
Interventional

入排标准

年龄范围
50years-old 至 75years-old(—)
性别
All

入选标准

  • 未提供

排除标准

  • (1) Those who are treating serious diseases (heart disease, liver disease, diabetes, kidney disease, etc.) and mental disorders such as depression, and those who have a medical history. (2) Those who may be allergic to the test food (sake lees, gelatin, etc.) (3) Those who are allergic to alcohol (4) Those who have significant changes in diet and exercise and are unable to maintain a constant daily lifestyle. (5) Those who work in shifts or work late night shifts (6) Those who take natto at least twice a week (because it contains a lot of PQQ and polyamine) (7) Those who have participated in other clinical trials within the past 1 month (8) Other persons who are judged to be ineligible by the principal investigator

研究者

发起方
Kagawa Nutrition University

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