PKU Low Calorie Drink Study
- Conditions
- HyperphenylalaninaemiaPhenylketonurias
- Interventions
- Dietary Supplement: Low calorie protein substitute
- Registration Number
- NCT04272736
- Lead Sponsor
- Nutricia UK Ltd
- Brief Summary
This study will evaluate the compliance, acceptability, gastrointestinal (GI) tolerance and safety of a lower calorie amino acid based liquid protein substitute for patients with Phenylketonuria (PKU) or hyperphenylalaninemia (HPA).
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- WITHDRAWN
- Sex
- All
- Target Recruitment
- 30
- Male or female
- 3 years of age or above
- Diagnosed with classical or variant type phenylketonuria (PKU), or hyperphenylalaninemia (HPA)
- Have been compliant in taking at least one amino acid-based, Phe-free protein substitute, providing at least 20g protein equivalent daily, for at least 1 month prior to study commencement
- Have a prescribed daily Phe allowance
- Written informed consent from patient, or from parent / carer if applicable
- Pregnant or lactating
- Requiring enteral tube or parenteral nutrition
- Major hepatic or renal dysfunction
- Participation in other studies within 1 month prior to entry to this study
- Allergy to any of the study product ingredients
- Investigator concern around the patient being underweight (e.g.: BMI lower than 18.5kg/m2 for adults) and/or having an eating disorder
- Investigator concern around willingness/ability of patient or parent/carer to comply with protocol requirements
Study & Design
- Study Type
- INTERVENTIONAL
- Study Design
- SINGLE_GROUP
- Arm && Interventions
Group Intervention Description Low calorie protein substitute Low calorie protein substitute Single arm designed, 3 day baseline, 28 day on the lower calorie amino acid based liquid protein substitute.
- Primary Outcome Measures
Name Time Method Compliance Daily for 31 days Questionnaire on amounts offered and amounts actually consumed, compared to recommended amount. Amounts (values) are recorded
- Secondary Outcome Measures
Name Time Method Blood phenylalanine and other amino acid levels Recorded at baselien and end of intervention (day 31) Blood spot test.
Gastro-intestinal tolerance recorded at baseline, beginning of intervention and end of intervention(12 out of 31 days in total) Questionnaire detailing any GI symptoms, severity (none, mild, moderate, severe) and change from usual.
Anthropometry Recorded at baseline and end of intervention (day 31) Measurements of height (m) and weight (kg) at baseline and end of study.
Acceptability: Tick-box questionnaire Recorded at baseline and end of intervetnion (day 31) Tick-box questionnaire on overall liking and acceptability of product (ie dislike a lot, dislike moderately, neutral, like moderately, like a lot)
Nutrient intake Recorded at basleine and end of intervention (day 31) 24h dietary recall.