A study for evaluating the viability of lactic acid bacteria in intestinal tract after ingestion of food containing lactic acid bacteria. Second report, an open trial. - A study for evaluating the viability of lactic acid bacteria in intestinal tract after intake of food containing lactic acid bacteria, second report

otte Co., Ltd.0 个研究点目标入组 10 人开始时间: 2018年12月13日最近更新: 2023年10月17日

适应症

试验速览

暂无简介。

•(1) Individuals taking antiflatulents and/or laxatives (including purgative drug) and/or health foods in common use, including food for specified health use and food with function claim (2) Individuals taking antibiotics and/or drugs which influence laxatives(including purgative drugs) in common use (3) Individuals who are not able to stop consumption of foods containing lactic acid bacteria, bifidobacteria, oligosaccharides, dietary fibers, high amount of sugar alcohol and/or other health foods including food for specified health use and food with function claim, which influence intestinal regulation during the study period (4) Individuals presenting known food allergy (5) Individuals who are pregnant or breast-feeding, or have the will of pregnancy during the study period (6) Individuals who are under treatment or have a history of drug/alcohol dependence (7) Individuals who participate in other clinical studies or who are in willing to participate to these studies using foods, drugs and/or cosmetics (8) Individuals who are judged as unsuitable for the study by the investigator

发起方

otte Co., Ltd.