Estimating the volume of non-clear fluids using gastric ultrasound. A validation study.

• Conditions: Critically illEnteral feedingGastric emptying

• Registration Number: NL-OMON26927
• Lead Sponsor: Radboudumc

Brief Summary

Not available

Detailed Description

Not available

Study Timeline

• Results First Posted: 1900-01-01
• Last Update Posted: 28 February 2024

Recruitment & Eligibility

• Status: Pending
• Sex: Not specified
• Target Recruitment: 72

Inclusion Criteria

Minimal 18 years of age
- American Society of Anesthesiologists (ASA) physical status classification I or II
- Body mass index < 35 kg/m2
- Adhered to national fasting guidelines of 6 hours for food and 2 hours for clear liquids
- Ability to understand the study protocol and provide informed consent
- Baseline gastric antrum grade 0 or 1

Exclusion Criteria

- Pregnancy, diabetes mellitus type I or II, hiatus hernia, neurological disease. (Gastro-esophageal reflux disease is not an exclusion criterium)
- History of upper gastrointestinal disease or surgical procedures of the esophagus or the upper abdomen
- Baseline gastric antrum grade 2 or with solid food
- Known allergy for any of the ingredients of Nutrison Nutridrink® or galactosemia

Study & Design

• Study Type: Interventional
• Study Design: Not specified

Primary Outcome Measures

Name	Time	Method
Validate the existing mathematical clear fluid model for gastric volume for non-clear fluids.

Secondary Outcome Measures

Name	Time	Method
To assess the gastric emptying time of non-clear fluids<br>To evaluate the existing Perlas grading scale