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Dietary Absorption of Garlic Metabolites Following Garlic Consumption

Not Applicable
Withdrawn
Conditions
Focus is Understanding Absorption of Garlic Metabolites
Interventions
Other: Garlic Intervention
Registration Number
NCT02322541
Lead Sponsor
USDA Beltsville Human Nutrition Research Center
Brief Summary

The study will consist of a single 5-day dietary treatment period. Subjects will consume an Allium-free diet for 3 days. Alliums are vegetables such as garlic, onions, chives, shallots, and leeks. On day 4, subjects will consume a breakfast consisting of garlic and will then provide blood and urine samples for 10 hours, and on the following morning.

Detailed Description

Not available

Recruitment & Eligibility

Status
WITHDRAWN
Sex
All
Target Recruitment
Not specified
Inclusion Criteria
  • Men and women of age 25 to 75 years at beginning of study
  • BMI between 18.5 and 30 kg/m2
  • Fasting glucose < 126 mg/dl
  • Blood pressure < 160/100 (controlled with certain medications)
  • Fasting total blood cholesterol < 280 mg/dl
  • Fasting triglycerides < 300 mg/dl
Exclusion Criteria
  • Younger than 25 years old or older than 75 years old
  • Use of blood-thinning medications such as Coumadin (warfarin), Dicumarol (dicumarol), or Miradon (anisindione)
  • Presence of kidney disease, liver disease, gout, certain cancers, thyroid disease, gastrointestinal, other metabolic diseases or malabsorption syndromes.
  • Have been pregnant during the previous 12 months, are currently pregnant or lactating, or plan to become pregnant during the study
  • Type 2 diabetes requiring the use of oral antidiabetic agents or insulin
  • History of eating disorders or other dietary patterns which are not consistent with the dietary intervention (e.g., vegetarians, very low fat diets, high protein diets)
  • Use of prescription or over-the-counter antiobesity medications or supplements (e.g., phenylpropanolamine, ephedrine, caffeine) during and for at least 6 months prior to the start of the study or a history of a surgical intervention for obesity
  • Active cardiovascular disease (such as a heart attack or procedure within the past three months or participation in a cardiac rehabilitation program within the last three months, stroke, or history/treatment for transient ischemic attacks in the past three months, or documented history of pulmonary embolus in the past six months).
  • Use of any tobacco products in past 6 months
  • Unwillingness to abstain from herbal supplements for two weeks prior to the study and during the study
  • Known (self-reported) allergy or adverse reaction to garlic
  • Inability to tolerate garlic
  • Unable or unwilling to give informed consent or communicate with study staff
  • Self-report of alcohol or substance abuse within the past twelve months and/or current acute treatment or rehabilitation program for these problems (Long-term participation in Alcoholics Anonymous is not an exclusion)
  • Other medical, psychiatric, or behavioral factors that in the judgment of the Principal Investigator may interfere with study participation or the ability to follow the intervention protocol

Study & Design

Study Type
INTERVENTIONAL
Study Design
SINGLE_GROUP
Arm && Interventions
GroupInterventionDescription
Time CourseGarlic InterventionMeasurement of garlic metabolites over 24 hours following garlic intervention.
Primary Outcome Measures
NameTimeMethod
Allyl methyl sulfide24 hour

Metabolite will be analyzed in blood and urine.

N-acetyl allylcysteine sulfoxide24 hour

Metabolite will be analyzed in blood and urine.

N-acetyl-S-trans-1-propenylcysteine sulfoxide24 hour

Metabolite will be analyzed in blood and urine.

Secondary Outcome Measures
NameTimeMethod

Trial Locations

Locations (1)

USDA Beltsville Human Nutrition Research Center

🇺🇸

Beltsville, Maryland, United States

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