Exercise and Weight Control
- Conditions
- OverweightObese
- Interventions
- Other: Exercise Energy Expenditure 300 kcal/dayOther: Exercise Energy Expenditure 600 kcal/day
- Registration Number
- NCT02152501
- Lead Sponsor
- USDA Grand Forks Human Nutrition Research Center
- Brief Summary
The purpose of this study is to research the effects of exercise on calories eaten and expended. The investigator expects to find out whether subjects change their eating and activity behaviors when starting an exercise program.
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- COMPLETED
- Sex
- All
- Target Recruitment
- 29
- 18 to 40 years old
- BMI of 25.0 - 35 kg/m2
- willing to consent to study conditions
- not taking medications that affects energy expenditure or eating
- not using tobacco or nicotine products
- no food allergies or limitations to eating certain food that would prohibit them from eating the study foods
- not be dieting to lose weight
- no major health problems
- cannot have known cardiovascular, pulmonary or metabolic disease
- cannot be regularly exercising in an aerobic manner more than twice per week
- must have a liking of at least 5 out of 10 for 75% of the study foods
- < 18 or > 40 years old
- BMI < 25 or >35 kg/m2
- currently pregnant or trying to become pregnant, or lactating
- currently using tobacco or nicotine
- taking medication that affects energy expenditure or eating
- food allergies to foods used in the study
- regularly exercising in an aerobic manner more than twice per week
- major health problems
Study & Design
- Study Type
- INTERVENTIONAL
- Study Design
- PARALLEL
- Arm && Interventions
Group Intervention Description Exercise Energy Expenditure 300 kcal/day Exercise Energy Expenditure 300 kcal/day Subjects will be randomly assigned to this group and will exercise energy expenditure of 300 kcal/day. Exercise Energy Expenditure 600 kcal/day Exercise Energy Expenditure 600 kcal/day Subjects will be randomly assigned to this group and will exercise energy expenditure of 600 kcal/day.
- Primary Outcome Measures
Name Time Method Negative Energy Balance as assessed by changes in adipose tissue End Training (weeks 10-12) Whether participants were able to maintain a negative energy balance will be assessed by pre-post changes in stored adipose tissue, as assessed by a dual-energy x-ray absorptiometry scan (DEXA).
- Secondary Outcome Measures
Name Time Method Average daily calories consumed as assessed by dietary recall Pre-intervention (week 0) and End Training (weeks 10-12) On two weekdays and one weekend day, participants will fill out the Automated Self-Administered 24-Hour Dietary Recall (ASA24) to estimate dietary intake (total energy, grams carbohydrates, fat, protein, alcohol).
Pre-post intervention changes in Ghrelin plasma levels Pre-intervention (week 0) and End Training (weeks 10-12) Participants will provide a fasting blood sample collected in ethylenediaminetetraacetic acid (EDTA)-coated and serum tubes. Changes in acylated Ghrelin will be measured via enzyme-linked immunosorbent assay (ELISA).
Pre-post intervention changes in glucagon-like peptide 1 (GLP-1) plasma levels Pre-intervention (week 0) and End Training (weeks 10-12) Participants will provide a fasting blood sample collected in EDTA-coated and serum tubes. Changes in GLP-1 concentrations will be measured via ELISA.
Pre-post intervention changes in Ghrelin concentrations Pre-intervention (week 0) and End Training (weeks 10-12) Participants will provide a fasting blood sample collected in EDTA-coated and serum tubes. Changes in Ghrelin concentrations will be measured via ELISA.
Pre-post intervention changes in irisin concentrations Pre-intervention (week 0) and End Training (weeks 10-12) Participants will provide a fasting blood sample collected in EDTA-coated and serum tubes. Changes in irisin concentrations will be measured via ELISA.
Pre-post intervention changes in myostatin plasma levels Pre-intervention (week 0) and End Training (weeks 10-12) Participants will provide a fasting blood sample collected in EDTA-coated and serum tubes. Changes in myostatin levels will be measured via ELISA.
Change in relative reinforcing value (RRV) of physical activity Pre-intervention (week 0) and End Training (weeks 10-12) RRV of physical activity will be assessed by evaluating the number of responses (mouse button presses) a subject is willing to complete to gain access to physical activity or a sedentary alternative.
Change in minutes of sedentary behavior, as assessed by activity tracker Pre-intervention (week 0) and End Training (weeks 10-12) Minutes of sedentary behavior (non-exercise activity) will be assessed by having participants wear an Actigraph accelerometer for 7 days (minimum 10 hours per day) on the right hip.
Change in relative reinforcing value (RRV) of food Pre-intervention (week 0) and End Training (weeks 10-12) RRV of food will be assessed by evaluating the number of responses (mouse button presses) a participant is willing to complete to gain access to food or an alternative sedentary activity.
Trial Locations
- Locations (1)
USDA Grand Forks Human Nutrition Reserach Center
🇺🇸Grand Forks, North Dakota, United States