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The Effect of 40gr Okara on Gastric Emptying

Not Applicable
Conditions
Healthy People
Registration Number
NCT01079585
Lead Sponsor
Tel-Aviv Sourasky Medical Center
Brief Summary

The effect of 40gr Okara, on gastric emptying of standard meal (Muffin cake)

Detailed Description

This trail will be a single blinded, cross-over design. The study population will include 10 subjects. The patients will be randomly assigned to receive one of two Muffin cakes, with or without 40 grams Okara on three occasions (three visits). In two visits the subject will receive a Muffin cake with 40 grams Okara (but with similar caloric value), and in one visit a Muffin cake without Okara.

Postprandial gastric emptying time will be measured for each subject, by 13C Breath Test.

Okara is a natural water extracted food grade soy product, contains approximately 35% protein (mfb), and about 43% of dietary fibers.

Recruitment & Eligibility

Status
UNKNOWN
Sex
All
Target Recruitment
10
Inclusion Criteria
  • Healthy volunteers
  • Age 20-65 years old
  • Written Informed Consent
Exclusion Criteria
  • History of gastro-intestinal surgery
  • On medication that may influence gastric emptying, or medication for weight loss
  • Patient on PPI treatment, H2 Blockers or medication for weight loss
  • Known allergies to soy
  • Pregnancy or breast-feeding
  • Smoking
  • Athletes
  • Metabolic syndrome or diabetes mellitus
  • Family history of metabolic syndrome or diabetes mellitus
  • Weight loss > 2 kg during two months before the study

Study & Design

Study Type
INTERVENTIONAL
Study Design
CROSSOVER
Primary Outcome Measures
NameTimeMethod
To investigate the influence of 40 gram Okara on gastric emptying
Secondary Outcome Measures
NameTimeMethod

Trial Locations

Locations (1)

Tel Aviv Medical Center

🇮🇱

Tel Aviv, Israel

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