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临床试验/RBR-8xzkyp2
RBR-8xzkyp2进行中(未招募)未知

Effect of the cashew nut and its oil on cardiometabolic, genetic and intestinal microbiota risk markers in individuals at excess of weight

niversidade Federal de Viçosa0 个研究点开始时间: 2021年11月25日最近更新:
适应症

试验速览

阶段
未知
状态
进行中(未招募)
发起方

研究概览

简要总结

暂无简介。

研究设计

研究类型
Intervention

入排标准

年龄范围
20Y 至 55Y(—)

入选标准

  • Men and women between 20 and 55 years old; Excess weight (= 27 kg/m²), high waist circumference (= 80 cm for women; = 90 cm for men) and excess body fat (> 30% for women and > 20% for men) associated with another component of the Metabolic Syndrome: triglycerides =150 mg/dL; blood pressure = 130/85 mmHg) or fasting glucose =100 mg/dL or; Obesity (BMI = 30 kg/m²) regardless of the presence of other components of the Metabolic Syndrome.

排除标准

  • Pregnant, lactating or menopausal women; Athletes; Smokers; Vegans; Shift workers; With a history of HIV, digestive, hepatic, renal, cardiovascular, thyroid, cancer, inflammatory diseases or eating disorders; Who have a history of drug and/or alcohol abuse; Aversion or allergy to nuts; Who has had an infection in the last month; Consume more than 30 g/day of nuts; Make use of certain medications such as anti-inflammatory drugs, corticoids and antibiotics; Have problems that can interfere with chewing; Weight instability (5% of usual weight) in the last 3 months; Alcohol consumption > 21 units (˜168g) per week; Consumption of vitamin, mineral and omega 3 supplements.

研究者

发起方
niversidade Federal de Viçosa

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