Continuous versus Intermittent Nutrition in Paediatric Intensive Care: proof-of-concept
- Conditions
- <p>All health conditions requiring admittance to the intensive care unit</p>critical care10053172
- Registration Number
- NL-OMON22860
- Lead Sponsor
- European Society for Clinical Nutrition and Metabolism
- Brief Summary
Between May 19, 2020, and July 13, 2022, 140 critically ill children, median (first quartile; third quartile) age 0.3 ( 0.1; 2.7) years, were randomised to intermittent (n=67) or continuous feeding (n=73). In the intermittent feeding group, BHB levels were significantly higher (median 0.4 (0.2; 1.0) vs. 0.3 (0.1; 0.7) mmol/L, p<0.001). The ratio of total caloric intake in the intermittent feeding group to the intake in the continuous feeding group was not consistently significantly more than 0.67, thus not proving non-inferiority. No severe, resistant hypoglycaemic events, nor severe gastrointestinal complications related to the intervention occurred, and feeding intolerance did not occur more often in the intermittent than in the continuous feeding group.
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Completed
- Sex
- Not specified
- Target Recruitment
- 140
Kritiek zieke kinderen (aterm geboren - 18 jaar oud), met verwachte opnameduur van 2 dagen of meer, verwacht afhankelijk te worden/zijn van kunstmatige voeding (sondevoeding of voeding via het infuus)
- mogelijkheid tot orale intake
- niet reanimeren beleid
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method <p>The primary outcome of the proof-of-concept study will be the feasibility (ketogeneic response, nutritional intake, enteral tolerance) and safety (glycaemic control, gastro-intestinal complications) of a daily feeding and fasting cycle in critically ill children of different age-groups while providing equal amounts of daily nutrients as with standard continuous feeding.</p><br>
- Secondary Outcome Measures
Name Time Method <p>Secondary parameters of the proof-of-concept study will be validating a fasting response in Intermittent’ as compared to Continuous” feeding by means of endocrine and metabolic (glycaemic control, ketone production, lactate, autophagy) measurements, and the evaluation of the circadian rhythm (cortisol/ACTH, sleep quality, chrono-pharmacokinetics and vital sign variability).</p><br>