JPRN-UMIN000014957招募中未知
The combined effects of interval walking training and dried soy bean curd on health promotion. - Health promotion effects of dried soy bean curd
Shinshu University Graduate School of Medicine0 个研究点目标入组 30 人开始时间: 2014年9月1日最近更新:
试验速览
- 阶段
- 未知
- 状态
- 招募中
- 发起方
- 入组人数
- 30
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Interventional
入排标准
- 年龄范围
- 55years-old 至 80years-old(—)
- 性别
- Female
入选标准
- 未提供
排除标准
- •1) Systolic blood pressure is more than 151 mmHg and diastolic pressure is more than 91mmHg. 2) Those who have allergic reaction to dried soy bean curd. 3)Those who cannot continue to perform interval walking training.
研究者
相似试验
招募中
不适用
The effects of interval walking training on development of sarcopenia in patients with chronic liver disease.chronic liver diseaseJPRN-UMIN000036486osaka city200
暂停
不适用
Verification of effects of interval walking training (IWT) on microcirculation dynamicsJPRN-UMIN000006109Department of Sports Medical Sciences, Institute of Pathogenesis and Disease Prevention, Shinshu University Graduate School of Medicine20
招募中
不适用
The effects of interval walking training in semi-high altitude on physical fitness and health promotioife-style related diseasesJPRN-UMIN000040752Shinshu University40
已完成
不适用
Continuous Versus Interval Walking Training in Patients With COPD - a Pilot StudyChronic Obstructive Airway DiseaseNCT02209207Schön Klinik Berchtesgadener Land20
招募中
不适用
Effects of high-intensity interval walking training in patients with rheumatoid arthsritisrheumatoid arthritisJPRN-UMIN000041626Osaka Medical College25
