MedPath

Clinical Safety Study for Continuous Intake of Coffee Cherry Concentrate in Healthy Volunteers

Phase 1
Completed
Conditions
safety studyhealthy volunteers
consumer
product
safety
dose
maximum tolerated
beverages and food
coffee
Registration Number
TCTR20230103004
Lead Sponsor
MiVana Co., Ltd., Thailand
Brief Summary

Not available

Detailed Description

Not available

Recruitment & Eligibility

Status
Completed
Sex
All
Target Recruitment
60
Inclusion Criteria

1. age 20-55 years old, 2. healthy no systemic diseases, 3. BMI <=30 kg/m2, 4. acceptable blood chemistry, i.e. hemoglobin 11-16 gm/dL for women, 12-18 g/dL for men, WBC 4,000-10,000 cells/mm3, fasting plasma glucose <=125 mg/dL, total cholesterol: HDL ratio < =5:1, ALT<=60 U/L, eGFR >= 90 mL/min/1.73 m2, 5. acceptable blood pressure and heart rate, i.e. systolic blood pressure between 90 - 140 mmHg, diastolic blood pressure between 60-90 mmHg, heart rate between 60-100 times/ min

Exclusion Criteria

1. COVID-19-infection, 2. Allergy to coffee, caffeine, or herbal extracts, 3. Unable to follow up every 4 weeks, 4. Plan to get pregnant within 3 months, 5. Under pregnancy or breast feeding, 6. Regularly consume drugs/ herbs/ dietary supplements, 7. Drinking alcohol > 14 drinks per week for men or 7 drinks per week for women, 8. Smoking > 10 cigarettes/ day, 9. Blood clotting problems such as idiopathic thrombocytopenia, 10. Having conditions not suitable to consume caffeine-containing products such as insomnia, uncontrolled hypertension, glaucoma, severe gastritis, dyslipidemia, osteoporosis, irritable bowel syndrome, vitamin B1 deficiency, menopausal syndrome

Study & Design

Study Type
Interventional
Study Design
Not specified
Primary Outcome Measures
NameTimeMethod
adverse event at 4, 8, 12 weeks after receiving interventions and at 2 weeks after stop interventions symptoms,blood biochemical parameters (CBC, liver function (AST, ALT, billirubin), kidney function (BUN, creatinine), lipid profile (cholesterol, HDL, LDL, triglycerides), fasting blood glucose (FBS) at 0, 4, 8, 12 weeks after receiving interventions and at 2 weeks after stop interventions laboratory analysis,urinalysis (protein, glucose, color, appearance, specific gravity, pH, nitrite, bilirubin, ketone, urobilinogen, blood, WBC, RBC, squamous cells, bacteria at 0, 4, 8, 12 weeks after receiving interventions and at 2 weeks after stop interventions laboratory analysis,heart function at 0, 4, 8, 12 weeks after receiving interventions and at 2 weeks after stop interventions electrocardiogram
Secondary Outcome Measures
NameTimeMethod
body weight at 0, 4, 8, 12 weeks after receiving interventions and at 2 weeks after stop interventions weighing scale,food intake at 0, 4, 8, 12 weeks after receiving interventions and at 2 weeks after stop interventions diet record
© Copyright 2025. All Rights Reserved by MedPath