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临床试验/JPRN-UMIN000012939
JPRN-UMIN000012939已完成未知

A clinical trial of the effect of chocolate containing the plant extract on improving blood glucose level - A clinical trial of the effect of chocolate containing the plant extract on improving blood glucose level

Soiken Inc.0 个研究点目标入组 20 人开始时间: 2014年7月31日最近更新:
适应症

试验速览

阶段
未知
状态
已完成
发起方
Soiken Inc.
入组人数
20

研究概览

简要总结

暂无简介。

研究设计

研究类型
Interventional

入排标准

年龄范围
35years-old 至 ot applicable(—)
性别
All

入选标准

  • 未提供

排除标准

  • 1) Subject taking any diabetes treatment(pharmacotherapy, diet therapy, exercise therapy etc) 2) Subject regularly taking any FOSHU or health food which is capable of improving blood glucose level 3) Subject having no habit of having a snack between meals 4) Subject who ended participation in another clinical trial less than 3 months before and who is currently involved in another clinical trial 5) For female subjects: pregnancy or possibility of pregnancy, or intending to become pregnant during this clinical trial 6) Subject who should have diabetes treatment by the investigator's judgement 7) Subject having a possibility to cause allergy symptoms(especially allergy to soybean) related to clinical test 8) Subject determined unsuitable by the investigator

研究者

发起方
Soiken Inc.

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