RBR-6htr5rg进行中（未招募）Unknown
Impact of restriction of potentially allergenic foods and its relationship with anxiety: nutritional, behavioral and electrophysiological effects
niversidade Federal de Pernambuco0 个研究点开始时间: 2024年4月9日最近更新:
适应症
试验速览
- 阶段
- Unknown
- 状态
- 进行中（未招募）
- 发起方
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Interventional
入排标准
- 年龄范围
- 18Y 至 55Y（—）
入选标准
- •Be between the ages of 18 and 55; of both genders; be undergraduate and/or graduate students and/or education professionals in a situation of regency or administrative burden in the public or private education network
排除标准
- •Having a diagnosis of food allergy, such as being celiac; pre-existing medical-nutritional follow-up; body mass index (BMI) = 18.4 and = 40, as these are extremes that may cause bias in the study
研究者
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