Personalized Nutrition for Type 2 Diabetes
Not Applicable
Not yet recruiting
- Conditions
- Type 2 Diabetes
- Registration Number
- NCT06784375
- Lead Sponsor
- University of Minnesota
- Brief Summary
This project will compare medical nutrition therapy personalized by continuous glucose monitor (CGM) feedback to control interventions in participants with type 2 diabetes mellitus (T2DM).
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- NOT_YET_RECRUITING
- Sex
- All
- Target Recruitment
- 72
Inclusion Criteria
- at least 18 years of age
- previous diagnosis of T2DM
- HbA1c of 6.8-8.5%
Exclusion Criteria
- type 1 diabetes mellitus
- treatment with insulin, sulfonylurea, or meglitinide
- use of nondiabetic medications that affect blood glucose control (such as corticosteroids)
- BMI <25 kg/m2 or <23 kg/m2 for participants who self-identify as Asian
- weight change >5 pounds in the 3 months prior to study enrollment
- estimated glomerular filtration rate <60 ml/minute/1.73 m2
- pregnancy or immediate plans to become pregnant 8) breastfeeding 9) anemia (which would affect measurement of HbA1c) 10) changes to glucose lowering medications, including change in dose, in the 3 months prior to enrollment 11) presence of any disease that would make adherence to the protocol difficult."
Study & Design
- Study Type
- INTERVENTIONAL
- Study Design
- FACTORIAL
- Primary Outcome Measures
Name Time Method Hemoglobin A1c 12 weeks Measure of blood glucose control
- Secondary Outcome Measures
Name Time Method
Related Research Topics
Explore scientific publications, clinical data analysis, treatment approaches, and expert-compiled information related to the mechanisms and outcomes of this trial. Click any topic for comprehensive research insights.
How does CGM-guided personalized nutrition modulate insulin signaling pathways in T2DM patients?
What is the comparative effectiveness of CGM-based dietary interventions versus standard ADA-recommended nutrition therapy for T2DM glycemic control?
Which biomarkers (e.g., glycemic variability, gut microbiota profiles) predict response to CGM-monitored personalized nutrition in T2DM?
What adverse events are associated with CGM-driven dietary modifications in T2DM, and how do they compare to pharmacological treatment risks?
How does CGM-informed nutrition synergize with GLP-1 receptor agonists or SGLT2 inhibitors in T2DM management strategies?