JPRN-UMIN000045901已完成Unknown
A clinical study for evaluating the effects of food containing lactic acid bacteria on immune function. - A randomized, double-blind, placebo-controlled, parallel-group comparative method - - A clinical study for evaluating the effects of food containing lactic acid bacteria on immune function.
适应症
试验速览
- 阶段
- Unknown
- 状态
- 已完成
- 入组人数
- 200
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Interventional
入排标准
- 年龄范围
- 20years-old 至 65years-old（—）
- 性别
- All
入选标准
- 未提供
排除标准
- •Subjects (who) 1. suffering from, undergoing treatment for, or with a history of serious diseases. 2. have chronic diseases and take medication on a daily basis. 3. have been diagnosed as dry mouth. 4. are unable to abstain from taking supplement, food for specified health use or functional food, or health food that may affect immune function. 5. are unable to abstain from taking food that containing lactic acid bacteria, bifidobacterium, oligosaccharides, or viable bacteria during the study. 6. consistently drink more than the appropriate amount of alcohol. 7. are unable to abstain from alcohol for 2 days prior to screening test and each test. 8. have food allergies. 9. take or have the plan to take medicine for pollen allergy. 10. with digestive diseases affecting digestion and absorption and with a history of digestive surgery (excluding appendicitis). 11. tend to get diarrhea by taking dairy products. 12. are pregnant women, women who intend to become pregnant during the research period, and women who are breastfeeding. 13. are judged to be inappropriate as research subjects by blood tests in screening tests. 14. have a history or current condition of drug or alcohol dependence. 15. are participating in research involving the ingestion of other foods or the use of other medicines or who have participated within one month of obtaining consent, and those who are willing to participate. 16. are judged to be inappropriate as research subjects by the principal investigator. 17. smoke 21 or more cigarettes a day. 18. have the plan to receive the influenza vaccine from 3 weeks before ingestion to the end of the ingestion period. 19. have the plan to receive the COVID-19 vaccine during the ingestion period. 20. work on night shift. 21. plan to travel abroad during the study. 22. has donated more than 200 mL of blood within 1 month or 400 mL of blood within 3 months prior to the date of obtaining consent, or donated blood components.
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