JPRN-UMIN000045901
Completed
未知
A clinical study for evaluating the effects of food containing lactic acid bacteria on immune function. - A randomized, double-blind, placebo-controlled, parallel-group comparative method - - A clinical study for evaluating the effects of food containing lactic acid bacteria on immune function.
ConditionsHealthy Adults
Overview
- Phase
- 未知
- Intervention
- Not specified
- Conditions
- Healthy Adults
- Sponsor
- KSO Corporation
- Enrollment
- 200
- Status
- Completed
- Last Updated
- 2 years ago
Overview
Brief Summary
No summary available.
Investigators
Eligibility Criteria
Inclusion Criteria
- Not provided
Exclusion Criteria
- •Subjects (who) 1\. suffering from, undergoing treatment for, or with a history of serious diseases. 2\. have chronic diseases and take medication on a daily basis. 3\. have been diagnosed as dry mouth. 4\. are unable to abstain from taking supplement, food for specified health use or functional food, or health food that may affect immune function. 5\. are unable to abstain from taking food that containing lactic acid bacteria, bifidobacterium, oligosaccharides, or viable bacteria during the study. 6\. consistently drink more than the appropriate amount of alcohol. 7\. are unable to abstain from alcohol for 2 days prior to screening test and each test. 8\. have food allergies. 9\. take or have the plan to take medicine for pollen allergy. 10\. with digestive diseases affecting digestion and absorption and with a history of digestive surgery (excluding appendicitis). 11\. tend to get diarrhea by taking dairy products. 12\. are pregnant women, women who intend to become pregnant during the research period, and women who are breastfeeding. 13\. are judged to be inappropriate as research subjects by blood tests in screening tests. 14\. have a history or current condition of drug or alcohol dependence. 15\. are participating in research involving the ingestion of other foods or the use of other medicines or who have participated within one month of obtaining consent, and those who are willing to participate. 16\. are judged to be inappropriate as research subjects by the principal investigator. 17\. smoke 21 or more cigarettes a day. 18\. have the plan to receive the influenza vaccine from 3 weeks before ingestion to the end of the ingestion period. 19\. have the plan to receive the COVID\-19 vaccine during the ingestion period. 20\. work on night shift. 21\. plan to travel abroad during the study. 22\. has donated more than 200 mL of blood within 1 month or 400 mL of blood within 3 months prior to the date of obtaining consent, or donated blood components.
Outcomes
Primary Outcomes
Not specified
Similar Trials
Completed
Not Applicable
A clinical study for evaluating the effects of food containing lactic acid bacteria on common cold symptoms - A randomized, double-blind, placebo-controlled, parallel-group comparative methodHealthy AdultsJPRN-UMIN000049183KSO Corporation200
Not yet recruiting
Not Applicable
A clinical study for evaluating the effects of food containing lactic acid bacteria on defecation.-A randomized, double-blind,placebo-controlled, parallel-group comparative studyJPRN-UMIN000048911ew drug research center, Inc.80
Not yet recruiting
Not Applicable
A clinical study for evaluating the effects of food containing lactic acid bacteria on intestinal environment. - A randomized, double-blind, placebo-controlled, parallel-group comparative methodJPRN-UMIN000048914KSO Corporation80
Completed
Not Applicable
A clinical study for evaluating the effects of the combined administration of L-citrulline and L-arginine on blood arginine and NOx levelsoneJPRN-UMIN000016647Soiken Inc.40
Not yet recruiting
Phase 3
Management of Generalised Anxiety Disorder with Shirodhara and Sarvanga AbhyangaHealth Condition 1: F411- Generalized anxiety disorderCTRI/2022/09/045565Dr Sarvepalli Radhakrishnan Rajasthan Ayurved University Jodhpur