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A Clinical Study for Evaluating the Safety of Excessive Consumption of Food Containing Plant Extract -Open Study- - A Clinical Study for Evaluating the Safety of Excessive Consumption of Food Containing Plant Extract
Oneness support Co., Ltd.0 个研究点目标入组 15 人开始时间: 2021年5月12日最近更新:
适应症
试验速览
- 阶段
- 未知
- 状态
- 已完成
- 发起方
- 入组人数
- 15
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Interventional
入排标准
- 年龄范围
- 20years-old 至 64years-old(—)
- 性别
- All
入选标准
- 未提供
排除标准
- •(1) Subjects who were diagnosed with serious disease (e.g., diabetes, liver disease, kidney disease, digestive disease, heart disease, respiratory disease and/or peripheral vascular disease). (2) Subjects with abnormal parameters in liver and/or kidney function. (3) Subjects who had a gastrointestinal surgery. (4) Subjects with a disease currently under treatment. (5) Subjects with drug or food allergies. (6) Subjects with anemic. (7) Subjects who play high intensity sports and/or are on a diet. (8) Subjects with irregular life patterns. (9) Subjects who can't stop using functional foods (including Food for Specified Health Uses or Foods with Function Claims) and/or Specified quasi-drugs during the current study periods. (10) Subjects who are under treatment with medications (including OTC and/or prescribed medications). (11) Subjects who drink excessive alcohol. (12) Subjects who can't stop drinking from one day before each measurement. (13) Subjects who are pregnant, planning to become pregnant or lactating during the current study period. (14) Subjects who are participating in other studies or planning to participate at the start of the current study. (15) Subjects who are judged as unsuitable for the current study by the investigator for other reasons.
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