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临床试验/NL-OMON56568
NL-OMON56568招募中不适用

Metabolic availability of three protein sources in older and younger men as measured with the indicator amino acid oxidation method - Metabolic availability of protein in older and younger men

Wageningen Universiteit0 个研究点目标入组 28 人开始时间: 待定最近更新:

试验速览

阶段
不适用
状态
招募中
入组人数
28

研究概览

简要总结

暂无简介。

研究设计

研究类型
Interventional

入排标准

年龄范围
18 至 99(—)

入选标准

  • - Gender: male
  • - Age: 20-35 years or 65-80 years
  • - Body Mass Index (BMI): 18.5 - 30.0 kg/m2
  • - Healthy as assessed with a questionnaire
  • - Regular and normal eating habits as assessed with a Food Frequency
  • Questionnaire (FFQ)
  • - Willing to comply with study procedures and use of data
  • - Having given written informed consent

排除标准

  • Chronic disease, for example: - Diabetes mellitus / being treated for high
  • blood glucose - Severe cardiovascular disease (exception: hypertension) -
  • Hepatic disease (e.g. hepatitis) - Renal disease - Cancer - Bowel disease (e.g.
  • inflammatory bowel disease, ulcers, bleeding) - Pancreatitis
  • History of medical or surgical events that may affect GI function, study
  • outcomes or disease risk for participants, for example: - Bariatric surgery -
  • Gastrointestinal tract surgery - Digestive tract disorder - Chewing problems -
  • History of deep venous thrombosis without anti-coagulation medication
  • Medicine use that interferes with, protein metabolism, GI function and the
  • study outcomes, for example: - Glucose lowering drugs - Proton pump inhibitors
  • - Laxatives
  • Habits that interfere with the study outcomes: - Protein supplement use
  • (current use or less than 2 weeks past use) - Smoking - Drug abuse - Alcohol
  • consumption >21 units/week or >4/day - Following a weight-loss diet, medically
  • prescribed diet or other diet with a low calorie intake or an unbalanced
  • nutrient intake like a vegan or very low carbohydrate diet - Moderate to high
  • intense physical activity for more than 5 hours a week
  • Other: - Self-reported allergy or intolerance to the tested products - Weight
  • loss of more than 3 kg in the 3 months prior to study screening - Current
  • participation in other research and <2 months prior participation in other
  • research - Not having a general practitioner - Not willing to accept
  • information-transfer concerning participation in the study, or information
  • regarding his or her health to his general practitioner - Working or doing a
  • MSc thesis at the department of Human Nutrition and Health at Wageningen
  • University and Research

研究者

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