跳至主要内容
临床试验/JPRN-UMIN000038180
JPRN-UMIN000038180已完成未知

A study to evaluate the safety of excessive intake of test food in a healthy adult subject - A study to evaluate the safety of excessive intake of test food in a healthy adult subject

Research & Development Institute, House Wellness Foods Corporation0 个研究点目标入组 20 人开始时间: 2019年10月2日最近更新:
适应症

试验速览

阶段
未知
状态
已完成
发起方
入组人数
20

研究概览

简要总结

暂无简介。

研究设计

研究类型
Interventional

入排标准

年龄范围
20years-old 至 65years-old(—)
性别
All

入选标准

  • 未提供

排除标准

  • (1) Subjects who receive a drug treatment (2) Subjects who have a history of serious disorder (heart disease, liver disease, kidney, digestive system disease, or et al.) (3) Females who have diagnosed pregnancy or is breast-feeding (4) Subjects who have medication or food allergy (5) Subjects who have excessive alcohol-drinking (6) Subjects who have extremely irregular dietary habits (7) Subjects who are participating in other trial, have participated in the past 4 weeks, or plan to participate in other trial during scheduled period in this trial (8) Subjects who have made a blood donation of 200 mL within the last one month prior to this study (9) Male subjects who have made a blood donation of 400 mL within the last three months prior to this study (10) Female subjects who have made a blood donation of 400 mL within the last four months prior to this study (11) Male subjects who have made a blood donation over an amount (1,200 mL minus the estimated volume of blood sampling during the study) within the last one year prior to this study (12) Female subjects who have made a blood donation over an amount (800 mL minus the estimated volume of blood sampling during the study) within the last one year prior to this study (13) Subjects judged as unsuitable for the study by the investigators

研究者

发起方
Research & Development Institute, House Wellness Foods Corporation

相似试验