Potential of seaweed in reducing blood glucose of obese type 2 diabetes patients
Recruiting
- Conditions
- type 2 diabetestype 2 diabetes mellitus10012653
Recruitment & Eligibility
- Status
- Recruiting
- Sex
- Not specified
- Target Recruitment
- 60
Inclusion Criteria
Patients with T2DM and BMI>25
- All adults; age * 18 years
- Diabetes based on criteria of ADA
- Informed consent
Exclusion Criteria
-Type 1 or monogenetic forms of diabetes.
- Thyroid disease
- Pregnancy
- Usage of corticosteroids
- Usage of blood coagulants
- History of heartfailure or recent myocardial infarction within 3 months
- Transplantation
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method <p>The primary outcome is the difference between the mean blood glucose levels<br /><br>measured during the first week of usual diet and during the last 5 weeks of<br /><br>daily seaweed consumption. Effects of seaweed will be compared with the effect<br /><br>of placebo. Blood glucose will be monitored continuously by a device<br /><br>(Medtronic, Eindhoven) blinded for the participants. </p><br>
- Secondary Outcome Measures
Name Time Method <p>Examine if Sargassum or Fucus supplementation results in bodyweight reduction<br /><br>and in improvement of risk factors for cardiovascular disease (CVD). Secondary<br /><br>outcomes are differences between week 1 and week 6 in terms of:<br /><br>* Body weight, Glucose, HbA1c, total daily insulin use,<br /><br>* Body weight, body mass index, waist-to-hip ratio, blood pressure, plasma<br /><br>lipids and peripheral blood phagocyte inflammatory activation status and<br /><br>ability to generate pro-angiogenic accessory cells from blood monocytes.</p><br>