NL-OMON35839已完成不适用
Influence of increasing dietary protein on hepatic fat accumulation and postprandial metabolism. - Dietary protein and hepatic fat (LiF-Pro)
适应症
试验速览
- 阶段
- 不适用
- 状态
- 已完成
- 入组人数
- 30
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Interventional
入排标准
- 年龄范围
- 18 至 99(—)
入选标准
- •healthy male subjects, 18 to 40 years old, body mass index (BMI) 18-25 kg/ m2, stable dietary habits and physical activity levels.
排除标准
- •Unable or unwilling to comply with study procedures;
- •Not Caucasian
- •Unstable body weight (weight gain or loss > 3 kg in the past three months);
- •Moderate intense physical activity (exercise) for more than 4 hours/week
- •(Chronic) disease which might influence the study outcomes e.g. diabetes mellitus or any other endocrine disorder, active cardiovascular disease, hepatic disease, renal disease, cancer;
- •Family history of diabetes mellitus;
- •Use of medication, except incidental use of paracetamol;
- •Abuse of drugs;
- •Alcohol consumption of more than 14 glasses per week;
- •Participation in another biomedical study within 1 months prior to the first screening visit;
- •A contraindication to MRI scanning.
研究者
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