Iron Deficiency and TTG Normalization
Completed
- Conditions
- Celiac Disease in Children
- Interventions
- Other: Gluten free diet
- Registration Number
- NCT05675280
- Lead Sponsor
- Meir Medical Center
- Brief Summary
The investigators conducted a retrospective, observational cohort study which enrolled CD subjects aged 2-18y, diagnosed between Jan 2016 and Dec 2020. Demographic and laboratory data were collected at diagnosis and 1y after adherence to GFD. ID was determined according to hemoglobin and ferritin levels. The investigators compared CD subjects with and without ID at CD diagnosis in relation to TTG normalization at 1y.
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- COMPLETED
- Sex
- All
- Target Recruitment
- 118
Inclusion Criteria
- Children (male and female) diagnosed with CD
- Age 2-18y
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Exclusion Criteria
- Total IgA deficiency
- Anemia due to other causes - anyone with anemia and normal or elevated ferritin levels (e.g. thalassemia, spherocytosis)
- Other chronic conditions increasing the risk of anemia or falsely elevated ferritin (e.g. inflammatory bowel disease, chronic kidney disease, infection)
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Study & Design
- Study Type
- OBSERVATIONAL
- Study Design
- Not specified
- Arm && Interventions
Group Intervention Description Iron deficiency at diagnosis Gluten free diet - No iron deficiency at diagnosis Gluten free diet -
- Primary Outcome Measures
Name Time Method TTG normalization 1 year from gluten free diet initiation normalization of tissue transglutaminase antibody
- Secondary Outcome Measures
Name Time Method
Trial Locations
- Locations (1)
Meir medical center
🇮🇱Kfar Saba, Israel