A dose-ranging study to evaluate the effects of plant extract on reducing serum triglyceride levels
- Conditions
- Healthy adults
- Registration Number
- JPRN-UMIN000044759
- Lead Sponsor
- Soiken Inc.
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Complete: follow-up complete
- Sex
- All
- Target Recruitment
- 72
Not provided
1) Subjects receiving a medical treatment for dyslipidemia 2) Subjects receiving a medical treatment for serious cardio-vascular, hepatic, renal, respiratory, endocrine or metabolic disorders or having a medical history of these disorders 3) Subjects who have the possibility of developing allergic symptoms by the test food 4) Subjects who take Foods for Specified Health Uses or Foods with Function Claims labeled the functions related to lipid metabolism (triglyceride reduction, LDL cholesterol reduction, etc) 5) Subjects who take foods having the effects related to lipid metabolism (triglyceride reduction, LDL cholesterol reduction, etc) 6) Female subjects who are pregnant or lactating, or intending to become pregnant during the study 7) Subjects having blood sample of 200 ml or more taken within 1 month, or 400 ml or more within 3 months prior to the start of the present study (e.g. donated blood) 8) Subjects who took part in another clinical study within 3 months prior to the start of the present study or who is currently taking part in another clinical study 9) Subjects deemed unsuitable by the investigator
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method Serum triglyceride levels
- Secondary Outcome Measures
Name Time Method Body fat percentage, Body fat mass, Weight, BMI