JPRN-UMIN000053295尚未招募Unknown
Evaluation of the effect of consuming chocolate with breakfast on mood - Evaluation of the effect of consuming chocolate with breakfast on mood
J. F. Oberlin University0 个研究点目标入组 30 人开始时间: 2024年1月10日最近更新:
试验速览
- 阶段
- Unknown
- 状态
- 尚未招募
- 发起方
- 入组人数
- 30
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Interventional
入排标准
- 年龄范围
- 20years-old 至 49years-old（—）
- 性别
- All
入选标准
- 未提供
排除标准
- •1.Those with food allergy 2.Those with a past or current history of mental illness such as depression, bipolar disorder and sleep disorders 3.Those who use medicines, supllements or health foods for stress or sleep 4.Those who dislike milk chocolates
研究者
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