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Clinical Trials/NCT03680027
NCT03680027CompletedNot Applicable

Effects Of Walnut-Enriched Diet On Blood Lipids And Glucose Profiles In Hyperlipidemic Subjects: A Randomized-Controlled Trial: A Randomized-Controlled Trial

Eastern Mediterranean University0 sites37 target enrollmentStarted: July 10, 2015Last updated:
Conditions
Interventions

Trial Snapshot

Phase
Not Applicable
Status
Completed
Enrollment
37
Primary Endpoint
Reduction in serum lipids and fasting glucose levels

Study Overview

Brief Summary

Walnuts have been shown to reduce serum lipids in hyperlipidemic individuals with a well-controlled feeding trials. Current study have been determined the effects of daily walnut consumption on serum lipids, fasting glucose and insulin levels in hyperlipidemic individuals.

Detailed Description

In this, randomized controlled trial, mild to moderate hyperlipidemic subjects were randomly divided into 2 groups as walnut-enriched (n=20) and control (n=17) groups for 6 weeks. All subjects adhered to a medical nutrition therapy as low-fat and low-cholesterol diet. The walnut-enriched group was supplemented with 40 g/day of walnuts added to their diets. In order to follow nutritional status of subjects, they were visited every 15 days (in total 4 times). Anthropometric measurements of the subjects were taken and were monitored at each visit during the study. Blood samples were measured at the beginning and again at the end of the study.

Study Design

Study Type
Interventional
Allocation
Randomized
Intervention Model
Parallel
Primary Purpose
Treatment
Masking
Single (Participant)

Eligibility Criteria

Ages
30 Years to 65 Years (Adult, Older Adult)
Sex
All
Accepts Healthy Volunteers
No

Inclusion Criteria

  • •Hyperlipidemic patients who are not using any lipid lowering medications
  • •Non-smoker
  • •No alcohol consumption
  • •Individuals who are having ≤30kg/m2
  • •Individuals who do not have any allergy for nut consumption
  • •Female participants who are not pregnant or breastfeeding
  • •Individuals should not be in a weight loss programme
  • •Having not consumed regular nuts for the last 1 month,
  • •Except hypertension, they should not have other chronic diseases (such as diabetes, chronic renal failure)
  • •No intense exercise

Exclusion Criteria

  • •Failure to meet the criteria for inclusion criteria.

Arms & Interventions

Control Group

No Intervention

In 'Control group' participants had 6 week follow-up without any intervention.

Interventional Group

Experimental

In 'Interventional group' participants had 6 week follow-up and during that period of time, they were asked to consume 40g/day walnut. Participants in intervention group was ensured to consume all 40g of walnut every day, during their snack times for 6 weeks.

Intervention: Walnut-enriched Group (Dietary Supplement)

Outcomes

Primary Outcomes

Reduction in serum lipids and fasting glucose levels

Time Frame: Six weeks

In both group, participants have decreased serum total cholesterol and LDL-cholesterol.However especially walnut-enrcihed group significantly changed fasting glucose and insulin levels.

Secondary Outcomes

No secondary outcomes reported

Investigators

Sponsor Class
Other
Responsible Party
Principal Investigator
Principal Investigator

Gözde Okburan

Senior Instructor

Eastern Mediterranean University

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