The Effects of Cordyceps Sinensis and Lingzhi on Cardiovascular Fitness and Cognitive Function
- Conditions
- Executive FunctionPhysical Fitness
- Interventions
- Dietary Supplement: Cordyceps Sinensis (CS) and LingzhiDietary Supplement: Tea and Flour
- Registration Number
- NCT01718548
- Lead Sponsor
- Hillel Yaffe Medical Center
- Brief Summary
Cordyceps Sinensis (CS) and Lingzhi extracts have been used in Chinese Medicine for many years for treatment of a variety of conditions. The aim of this study is to evaluate the effects of oral ingestion of CS and Lingzhi extracts of a period of 28 days on cardiopulmonary fitness and cognitive functioning in young, healthy physical education students.
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- UNKNOWN
- Sex
- All
- Target Recruitment
- 100
- Physical education students
- All others
Study & Design
- Study Type
- INTERVENTIONAL
- Study Design
- PARALLEL
- Arm && Interventions
Group Intervention Description CS and Lingzhi Cordyceps Sinensis (CS) and Lingzhi CS liquid (each dosage is a bottle of liquid containing 30 ml: comprising 75% of CS, 6% Lingzhi, 6% shitake, 5% bamboo shoot, 2% honey, 0.1% potassium sorbet and 5.9% pure water) and Lingzhi capsule (each capsule contains 620mg of: 52.42% Lingzhi, 28.23% CS, and 19.35% soy gel ) ; one quarter bottle of CS to be ingested twice a day, and the Lingzhi capsule to be taken once a day, both for a period of 28 days. Placebo Tea and Flour Liquid tea ingested twice a day and flour-filled capsules ingested once a day over a period of 28 days
- Primary Outcome Measures
Name Time Method Improvement in Cardiopulmonary Fitness after Ingestion of CS and Lingzhi Extracts 28 days Before and after 28-day ingestion of CS and Lingzhi extracts, subjects will undergo a graded exercise test on a treadmill and results will be compared.
- Secondary Outcome Measures
Name Time Method
Trial Locations
- Locations (1)
Wingate Institute
🇮🇱Netanya, Israel