Effect on concentration (and cognitive function) by single ingestion of a test food

Not Applicable

• Conditions: Healthy subjects

• Registration Number: JPRN-UMIN000028823
• Lead Sponsor: HUMA R&D CORP

Brief Summary

Not available

Detailed Description

Not available

Study Timeline

• Results First Posted: 1900-01-01
• Study Start: 2017-09-26
• Study Completion: 2017-10-20
• Last Update Posted: 17 October 2023

Recruitment & Eligibility

• Status: Complete: follow-up complete
• Sex: All
• Target Recruitment: 30

Inclusion Criteria

Not provided

Exclusion Criteria

1.Subjects currently in treatment with medication or seeing a doctor for treatment. 2. Subjects having a history of a drug allergy and/or food allergy. 3.Subjects being pregnant or nursing, or desired to become pregnant during the study. 4.Subjects being patient or having a history of severe brain disorder. 5.Subjects being vaccinated within the last three months or desired to be vaccinated during a study period. 6.Subjects having regular intake of a health foods or supplements with a possible effect on improved concentration. 7.Subjects being patient or having a history of psychiatric visits for depression, sleep disorder, etc. 8.Subjects having extremely irregular lifestyle such as a dietary pattern and a sleeping pattern. 9.Subjects participated in another clinical trial in the last three months. 10.Subjects determined by the investigator to be unsuitable for enrollment in this study.

Study & Design

• Study Type: Interventional
• Study Design: Not specified