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The Effect of Consumption of Almonds and Snack Mix Daily for 6 Months on Cognitive Function in Older Adults

Not Applicable
Completed
Conditions
Mild Cognitive Impairment
Interventions
Dietary Supplement: almonds, 3 oz
Dietary Supplement: almonds, 1.5 oz
Dietary Supplement: snack mix
Registration Number
NCT03093896
Lead Sponsor
Tufts University
Brief Summary

Cognitive impairment is also a major risk factor for development of dementia later in life. Findings from recent studies suggest that the there are many nutrients contained in foods that may be important in cognitive function in the elderly. This study evaluates long-term intervention with almonds and snack mix as a treatment strategy for age-related cognitive impairment which could possibly prevent the onset of dementia.

The proposed study is designed as a randomized, placebo controlled trial that tests the effects of 6 month supplementation with 1.5 or 3 ounces of almonds or 3 ounces of shortbread containing coconut oil on cognitive function in older adults. Secondary outcomes include plasma biomarkers of oxidative stress and inflammation.

Detailed Description

The study is designed as a controlled trial that tests the effects of 6 month supplementation with 1.5 or 3 ounces of almonds or 3 ounces of snack mix a day on cognitive function in older adults. Subjects will be randomly assigned to one of the three groups. Secondary outcomes include plasma biomarkers of oxidative stress and inflammation. Participants will be recruited from community-dwelling men and women aged greater than of equal to 50 yr and less than or equal to 75 years and potential participants will be screened to meet cognitive and functional criteria. Participants will be pre-screened by telephone; those who appear to meet criteria will undergo further screening.

Recruitment & Eligibility

Status
COMPLETED
Sex
All
Target Recruitment
60
Inclusion Criteria
  • men and women age >50 - 75 years
  • body mass index >25-35 kg/m2
  • Mini mental state exam (MMSE) score >24
  • must be able to give written informed consent
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Exclusion Criteria
  • history of active small bowel disease or resection
  • atrophic gastritis
  • uncontrolled blood pressure or untreated hypertension alcoholism (>2 drinks/d or 14 drinks/week)
  • abnormal hematologic parameters that are determined by the study MD to influence study outcomes.
  • endocrine disorders including diabetes or current pharmacological treatment of diabetes and untreated thyroid disease
  • pancreatic disease
  • anemia, and bleeding disorders
  • nut allergy
  • major chronic illness that might interfere with the study outcomes
  • active cancer except for prostate cancer or cancer-free for at least 5 years
  • unwilling to not use lutein, n3 fatty acid, or choline supplements for 2 months prior to study start
  • diseases that interfere with fat absorption, e.g. colitis, celiac disease, Crohn's disease, cystic fibrosis (as determined by screening interview)
  • rheumatologic diseases including gout or inflammatory arthritis
  • immune deficiency conditions including autoimmune dieases, human immune deficiency virus (HIV); history of organ transplantation
  • medications that interfere with fat absorption, e.g. bile sequestrants (as determined by screening interview)
  • use of antipsychotic, antimanic, anti-inflammatory (except for aspirin and non steroidal anti-inflammatory drugs[NSAIDS]), monoamine inhibitors, or dementia medications
  • inability to discontinue aspirin, NSAIDS for 72 hours prior to and for the duration of testing at study visits (baseline, 3 and 6 months)
  • daily intake of proton pump inhibitors or H2 blockers
  • smoking or use of nicotine patches or gum (within past 6 months)
  • use of drugs suspected of interfering with metabolism of blood clotting with the exception of aspirin and NSAIDS, e.g. warfarin (as determined by screening interview)
  • stroke, head injury with loss of consciousness or seizures.
  • history or clinical manifestation of any significant neurologic disorder in the opinion of the investigator.
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Study & Design

Study Type
INTERVENTIONAL
Study Design
PARALLEL
Arm && Interventions
GroupInterventionDescription
almonds, 3 ouncesalmonds, 3 ozalmonds, 3 ounces/day
almonds, 1.5 ouncesalmonds, 1.5 ozalmonds, 1.5 ounces/day
snack mixsnack mixsnack mix, 3 ounces: dried coconut, meat jerky, butter, cereal party mix
Primary Outcome Measures
NameTimeMethod
executive function executive function assessed by test administered via CANTAB (www.cambridgecognition.com)change from baseline executive function at 6 months

tests administered via CANTAB (www.cambridgecognition.com)

Secondary Outcome Measures
NameTimeMethod
attention assessed by test administered via CANTAB (www.cambridgecognition.com)change from baseline attention at 6 months

test administered via CANTAB (www.cambridgecognition.com)

visual memory assessed by test administered via CANTAB (www.cambridgecognition.com)change from baseline visual memory at 6 months

test administered via CANTAB (www.cambridgecognition.com)

inflammation - serum C-reactive protein as measured by ELISA kitchange from baseline serum CRP concentration at 6 months

serum C-reactive protein - ELISA kit

inflammation - serum IL6 as measured by ELISA kitchange from baseline serum IL-6 concentration at 6 months

serum IL-6 - ELISA kit

inflammation - serum IL12 as measured by ELISA kitchange from baseline serum IL-12 concentration at 6 months

serum IL12 - ELISA kit

inflammation - serum ICAM as measured by ELISA kitchange from baseline serum ICAM concentration at 6 months

serum ICAM - ELISA kit

plasma fatty acidschange from baseline plasma fatty acids concentration at 6 months

measured by gas chromatography

plasma magnesiumchange from baseline plasma magnesium concentration at 6 months

measured by atomic emission spectroscopy

fatty acids in red blood cellschange from baseline fatty acids concentration in red blood cells at 6 months

measured by gas chromatography/mass spectroscopy

oxidative stress - aminothiolschange from baseline serum aminothiols at 6 months

serum aminothiols - HPLC

oxidative stress - isoprostaneschange from baseline urinary isoprostanes at 6 months

urinary isoprostanes - spectrophotometer

oxidative stress - superoxide dismutasechange from baseline serum superoxide dismutase at 6 months

serum superoxide dismutase - ELISA kit

plasma alpha-tocopherolchange from baseline plasma alpha-tocopherol concentration at 6 months

measured by high pressure liquid chromatography

oxidative stress - glutathione peroxidasechange from baseline serum glutathione peroxidase at 6 months

serum glutathione peroxidase - ELISA kit

oxidative stress - glutathione reductasechange from baseline serum glutathione reductase at 6 months

serum glutathione reductase - ELISA kti

total serum cholesterolchange from baseline total serum cholesterol at 6 months

colormetric assay Beckman Coulter AU400

serum low density lipoproteinchange from baseline serum low density lipoprotein at 6 months

colormetric assay Beckman Coulter AU400

serum high density lipoproteinchange from baseline serum high density lipoprotein at 6 months

colormetric assay Beckman Coulter AU400

serum very low density lipoproteinchange from baseline serum very low density lipoprotein at 6 months

colormetric assay Beckman Coulter AU400

Trial Locations

Locations (1)

Jean Mayer USDA Human Nutrition Research Center on Aging at Tufts University

🇺🇸

Boston, Massachusetts, United States

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