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Validation of Instruments Used for Assessment of Dysphagia in Patients With Esophageal Cancer

Completed
Conditions
Esophageal Cancer
Dysphagia, Esophageal
Registration Number
NCT03066167
Lead Sponsor
Vastra Gotaland Region
Brief Summary

This study validates 3 well known dysphagia scores for dysphagia due to malignancies of the oesophagus and gastro-oesophageal junction and to the Swedish language.

Detailed Description

In the present study, our aim was to firstly, validate 3 commonly used scales for use in patients with dysphagia due to malignancy, and secondly, to validate them in the Swedish language. The 3 scales were: The Watson dysphagia scale, which was developed in studies on surgical treatment of reflux disease. It consists of questions about food with 9 different viscosity and solidity and the patient answer if they have problems with a specific food: never, sometimes or always when ingesting this. The scores are added and provides a range of 0-45 where 45 is the worst possible dysphagia. The Ogilvie score is a 5-graded scale 0-4 where 4 is total inability to swallow. The Goldschmid score is graded from 0-5 where 0 is inability to swallow and 5 is normal function. QoL was measured with validated instruments originating from the European Organization for Research and Treatment of Cancer (EORTC), which has a generic instrument that measures global QoL in patients with cancer (QLQ-C30) and a more symptom-specific instrument that is developed for cancer in the oesophagus and stomach (QLQ-OG25). These are well known, validated instruments that also have normal reference values for the healthy population. The symptom specific instrument QLQ-OG25 includes a dysphagia module consisting of 3 questions which is validated to malignant disease and food intake with the help of expert groups and deep interviews with patients.

Recruitment & Eligibility

Status
COMPLETED
Sex
All
Target Recruitment
64
Inclusion Criteria
  • Cancer in the gastro-esophageal junction or in the esophagus
  • Dysphagia
  • Ability to fill in the questionnaires
  • Written acceptance of the informed consent
Exclusion Criteria
  • Not for-filling inclusion criteria
  • No consent

Study & Design

Study Type
OBSERVATIONAL
Study Design
Not specified
Primary Outcome Measures
NameTimeMethod
Validation of dysphagia scores10-14 days
Translation of scores to the Swedish language10-14 days
Secondary Outcome Measures
NameTimeMethod

Trial Locations

Locations (1)

Surgical Department, Sahlgrenska University Hospital

🇸🇪

Gothenburg, Västra Götalandsregionen, Sweden

Surgical Department, Sahlgrenska University Hospital
🇸🇪Gothenburg, Västra Götalandsregionen, Sweden

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