effect of omega 3 on patients with severe gum infection.
Phase 4
- Conditions
- Health Condition 1: K053- Chronic periodontitis
- Registration Number
- CTRI/2021/04/032857
- Lead Sponsor
- Dr Parth Sharma
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Open to Recruitment
- Sex
- Not specified
- Target Recruitment
- 0
Inclusion Criteria
Patients having moderate to chronic periodontitis.
Systemically healthy patients.
Age group of 20 years to 60 years.
Probing pocket depth >= 4mm and < 6mm.
Clinical Attachment Level >= 2mm.
Exclusion Criteria
Systemically compromised patients. Eg; Diabetes
Smokers and alcoholics.
Pregnant and lactating females.
Patients who had undergone periodontal treatment in the last 6 months.
Allergic to omega 3.
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method â?¢To determine the clinic-microbiological effect of supplementing the diet with omega-3 polyunsaturated fatty acids on periodontal health after scaling and root planning in chronic periodontitis patients.Timepoint: baseline, 5 weeks
- Secondary Outcome Measures
Name Time Method Evaluate the clinical outcomes of Scaling and Root Planing alone. <br/ ><br>Evaluate the microbiological outcomes of Scaling and Root Planing alone. <br/ ><br>Evaluate the clinical outcomes of omega-3 after scaling and Root Planing. <br/ ><br>Evaluate the microbiologic outcomes of omega-3 after scaling and Root Planing. <br/ ><br>Compare and correlate the differences in the clinical and microbiological outcomes of Scaling and Root Planing with and without omega 3. <br/ ><br>Timepoint: baseline, 5 weeks