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Chronic Effect of Fasting

Not Applicable
Recruiting
Conditions
Overweight and Obesity
Interventions
Behavioral: Caloric restriction only
Behavioral: Caloric restriction plus TRF morning
Behavioral: Caloric restriction plus TRF night
Registration Number
NCT03574103
Lead Sponsor
Federal University of Minas Gerais
Brief Summary

The aim of the study is to determine if time-restricted feeding (TRF) is an effective dietary strategy to weight loss after 8 weeks intervention. TRF will be compared with an intervention without restriction in time for feeding. Both strategies will be with caloric restriction.

Detailed Description

The participants of the study will be divided in two groups: (1) a group with caloric restriction and without restriction in time for feeding and (2) a group with caloric restriction and restriction in time for feeding. This second group will be subdivided according to the participant's preference: (2.1) first meal at 8 a.m. and last meal at 4 p.m. or (2.2) first meal at 12 p.m. and last meal at 8 p.m. The caloric restriction for all participants will be 513 to 770 kcal from estimated energy requirement.

Recruitment & Eligibility

Status
RECRUITING
Sex
Female
Target Recruitment
45
Inclusion Criteria
  • Females;
  • Aged between 18 and 59 years old;
  • Body mass index equal or greater 25 kg/m²;
  • Agree to sign the informed consent.
Exclusion Criteria
  • Any chronic health conditions (e.g. chronic renal failure, autoimmune, heart, and liver disease);
  • Thyroid diseases or medications for its treatment;
  • Medications known to affect total energy expenditure;
  • Use of steroids, immunosuppressants or non-steroidal anti-inflammatory drugs, weight-loss medications, oral hypoglycemic agents or insulin and any medications that influence metabolic and/or inflammatory parameters;
  • Previous surgery for weight loss;
  • Pregnancy or breast-feeding;
  • Smoking;
  • Alcohol use (>2 doses/day).

Study & Design

Study Type
INTERVENTIONAL
Study Design
PARALLEL
Arm && Interventions
GroupInterventionDescription
Caloric restriction onlyCaloric restriction onlyParticipants in this group will receive a eating plan with caloric restriction as dietary weight loss strategy.
Caloric restriction plus TRF morningCaloric restriction plus TRF morningParticipants in this group will receive a eating plan with caloric and time restriction as dietary weight loss strategy.
Caloric restriction plus TRF nightCaloric restriction plus TRF nightParticipants in this group will receive a eating plan with caloric and time restriction as dietary weight loss strategy.
Primary Outcome Measures
NameTimeMethod
Change in body weightBaseline and weeks 2, 4 and 8

Body weight will be assessed by mechanical scale

Secondary Outcome Measures
NameTimeMethod
Change in resting energy expenditureBaseline and weeks 2, 4 and 8

Resting energy expenditure will be assessed by indirect calorimetry

Change in self-reported diet compositionBaseline and weeks 2, 4 and 8

Dietary macronutrient intake will be assessed with 3-days food records

Change in self-reported intervention adherenceBaseline and weeks 2, 4 and 8

Adherence will be assessed by daily record of feeding hours

Change in self-reported depressionBaseline and weeks 2, 4 and 8

Self-reported depression will be assessed by a questionnaire (Beck Depression Inventory). The questionnaire consists of 21 items and the severity of each one scored from 0 to 3. The volunteers will be classified according to the score obtained: BDI ≤ 15: without depression; 16 ≤ BDI ≤ 20: dysphoria; BDI\> 20: depression.

Change in self-reported anxietyBaseline and weeks 2, 4 and 8

Self-reported anxiety will be assessed by a questionnaire (Beck Anxiety Inventory). The questionnaire consists of 21 items and the severity of each of them scored from 0 to 3. The degree of anxiety will be classified according to the final score obtained: 0-7 absent or minimum; 8-15 light; 16-25 moderate; 26-63 severe.

Change in self-reported stressBaseline and weeks 2, 4 and 8

Self-reported stress will be assessed by a questionnaire (Perceived Stress Scale). The total of the scale is a sum of scores of 14 questions. Total score can range from zero to 56. The higher the score, the higher the level of stress.

Change in body compositionBaseline and weeks 2, 4 and 8

Body composition will be assessed by electrical bioimpedance

Change in self-reported energy intakeBaseline and weeks 2, 4 and 8

Dietary energy intake will be assessed with 3-days food records

Change in metabolic profileBaseline and weeks 2, 4 and 8

Fasting lipids, glucose and free fatty acids

Trial Locations

Locations (2)

Hospital da Clínicas

🇧🇷

Belo Horizonte, MG, Brazil

Hospital das Clínicas

🇧🇷

Belo Horizonte, Minas Gerais, Brazil

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