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Clinical Trials/NCT03410342
NCT03410342CompletedNot Applicable

The Effects of Types of Fruits and Vegetables on Vascular Function in Prehypertensive Participants: a Pilot Study

University of Cambridge2 sites in 1 country36 target enrollmentStarted: September 4, 2017Last updated:
Conditions
Interventions

Trial Snapshot

Phase
Not Applicable
Status
Completed
Enrollment
36
Locations
2
Primary Endpoint
Blood pressure

Study Overview

Brief Summary

The CIRCUS study is a randomised controlled, cross-over trial to evaluate the effects of increased intakes of citrus fruits and cruciferous vegetables on vascular function in 36 untreated, prehypertensive participants.

Detailed Description

The study comprises three 14-day dietary intervention periods, preceded by one week run-in period and separated by one week wash-out periods, 9 weeks in total. The diet will be fully controlled and provided by the researchers. Participants will receive in random order three interventions:

  • 1 portion of fruits plus 1 portion of vegetables, of commonly consumed types per day. Intakes are at 25th percentile of UK consumption and will exclude citrus fruits, cruciferous and allium vegetables.
  • 4 portions of fruits plus 4 portions of vegetables, of commonly consumed types per day excluding citrus fruits, cruciferous and allium vegetables.
  • 4 portions of citrus fruits plus 4 portions of cruciferous vegetables per day.

Study Design

Study Type
Interventional
Allocation
Randomized
Intervention Model
Crossover
Primary Purpose
Prevention
Masking
None

Eligibility Criteria

Ages
40 Years to 65 Years (Adult, Older Adult)
Sex
All
Accepts Healthy Volunteers
No

Inclusion Criteria

  • 40 - 65 years
  • Average systolic blood pressure of 125-140 mmHg at 2 measurements separated by >30 minutes
  • No use of antihypertensive medication
  • No reported current or previous diabetes mellitus, (secondary) hypertension, or metabolic, cardiovascular, renal, liver, thyroid, gastrointestinal diseases
  • Body Mass Index between 20 - 35 kg/m2
  • Non-smoker
  • Average fruit and vegetable consumption of <4 portions per day (UK average, 40-65 years), or willing to reduce habitual daily fruit and vegetable intake.

Exclusion Criteria

  • Any medication likely to interfere with energy metabolism, appetite regulation and hormonal balance.
  • Excessive alcohol intake of > 21 units per week (females) or >28 units per week (male) and not willing to limit alcohol intake to maximum of 1 unit/day
  • Physical activity of >=10 hours/week of moderate to vigorous physical activity
  • Weight loss or gain of >=3 kg in the preceding 3 months
  • Use of dietary supplements or unwilling to stop supplement use >= 2 weeks before enrolment and during intervention
  • Pregnancy or lactation
  • Intervention specific factors, including:
  • Unable or unwilling to consume provided diets during the intervention
  • Unsufficient storage space for provided diets
  • Food sensitivities or vegetarian/vegan diet by choice
  • Participation in another intervention study at the same time
  • Living > 15 miles from the Imperial/NIHR Clinical Research Facility at Hammersmith Hospital
  • No signed informed consent

Arms & Interventions

Low Fruits and Vegetables (LFV)

Placebo Comparator

1 portion of fruits plus 1 portion of vegetables, of commonly consumed types per day.

Intakes are at 25th percentile of UK consumption (NDNS) and will exclude citrus fruits, cruciferous and allium vegetables.

Intervention: LFV (Other)

High Fruits and Vegetables (HFV)

Experimental

4 portions of fruits plus 4 portions of vegetables, of commonly consumed types per day excluding citrus fruits, cruciferous and allium vegetables.

Intervention: HFV (Other)

High Citrus fruits and Cruciferous vegetables (CC)

Experimental

4 portions of citrus fruits plus 4 portions of cruciferous vegetables per day excluding any other types of fruits and vegetables including allium vegetables.

Intervention: CC (Other)

Outcomes

Primary Outcomes

Blood pressure

Time Frame: Measured on the morning after each of three recurring run-in periods and after each of three recurring 2-week intervention periods, 6 times total during 9 weeks

Changes in systolic and diastolic blood pressure (mmHg) measured by automated oscillometric device (average of 3 measurements).

Secondary Outcomes

  • Markers of low-grade inflammation measured in fasted blood samples(Measured on the morning after each of three recurring run-in periods and after each of three recurring 2-week intervention periods, 6 times total during 9 weeks)
  • Urinary metabolic profiles(Measured on the morning after each of three recurring run-in periods and after each of three recurring 2-week intervention periods, 6 times total during 9 weeks)
  • Arterial stiffness(Measured on the morning after each of three recurring run-in periods and after each of three recurring 2-week intervention periods, 6 times total during 9 weeks)
  • Established objective markers of food intake(Measured on the morning after each of three recurring run-in periods and after each of three recurring 2-week intervention periods, 6 times total during 9 weeks)
  • Faecal microbiome composition(Measured on the morning after each of three recurring run-in periods and after each of three recurring 2-week intervention periods, 6 times total during 9 weeks)
  • Circulatory metabolic profiles(Measured on the morning after each of three recurring run-in periods and after each of three recurring 2-week intervention periods, 6 times total during 9 weeks)
  • Markers of cardiometabolic health measured in fasted blood samples(Measured on the morning after each of three recurring run-in periods and after each of three recurring 2-week intervention periods, 6 times total during 9 weeks)
  • Markers of endothelial function measured in fasted blood samples(Measured on the morning after each of three recurring run-in periods and after each of three recurring 2-week intervention periods, 6 times total during 9 weeks)
  • Self-rated general health and mental well-being(Measured on the morning after each of three recurring run-in periods and after each of three recurring 2-week intervention periods, 6 times total during 9 weeks)
  • Cognitive function(Measured on the morning after each of three recurring run-in periods and after each of three recurring 2-week intervention periods, 6 times total during 9 weeks)

Investigators

Sponsor Class
Other
Responsible Party
Principal Investigator
Principal Investigator

Linda Oude Griep

Senior Research Associate

University of Cambridge

Study Sites (2)

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