Resveratrol in Type2 Diabetes and Obesity
- Conditions
- ObesityType 2 DiabetesInsulin Resistance
- Interventions
- Registration Number
- NCT01158417
- Lead Sponsor
- University at Buffalo
- Brief Summary
The main objective of this study is to investigate the effect of resveratrol (plant derived food supplement) on inflammatory mediators and insulin resistance at the cellular and molecular level in obese non diabetic and type 2 diabetic subjects in vivo.
- Detailed Description
The main objective of this study is to investigate the effect of resveratrol on inflammatory mediators and insulin resistance at the cellular and molecular level in obese non diabetic and type 2 diabetic subjects in vivo. This research will investigate the hypothesis that resveratrol, when given orally to obese and type 2 diabetic subjects induces a decrease in reactive oxygen species (ROS) generation and the pro-inflammatory transcription factor nuclear factor-kB (NF-kB) and the inflammatory mediators regulated by it. The hypothesis that resveratrol suppresses the high fat, high carbohydrate (HFHC) meal induced inflammatory and oxidative response, will also be investigated. This research will also investigate the hypothesis that resveratrol intake for 12 weeks improves insulin sensitivity by lowering the Homeostasis model assessment of insulin resistance (HOMA-IR), an index of insulin resistance and, that resveratrol intake will cause an increase in incretins.
Recruitment & Eligibility
- Status
- TERMINATED
- Sex
- All
- Target Recruitment
- 15
- 20 years of age and older
- Healthy Obese subjects with BMI > 30
- Type 2 Diabetics with BMI > 30
- Subjects with good peripheral vein.
- Subjects on statins, ACE inhibitors and thiazolidenediones will be allowed as long as they are on stable doses of these compounds and the dosage is not changed during the course of study.
- Subjects on any antioxidant medication
- Patient on non-steroidal anti-inflammatory drug
- On any agent with significant antioxidant properties.
- History of drug or alcohol abuse
- Any life threatening disease
- Allergy to peanuts, grapes, wine, mulberries.
- Pregnant women.
- Coronary event or procedure (myocardial infarction, unstable angina, coronary artery bypass surgery or coronary angioplasty) in the previous four weeks.
- Subjects on anticoagulants.
Study & Design
- Study Type
- INTERVENTIONAL
- Study Design
- PARALLEL
- Arm && Interventions
Group Intervention Description resveratrol 500 mg oral once daily. Resveratrol 500 mg oral once daily. Resveratrol Placebo Placebo Placebo tablets Resveratrol 40 mg oral three times a day Resveratrol 40 mg oral three times a day Resveratrol
- Primary Outcome Measures
Name Time Method NF-Kb 12 weeks To investigate the effect of resveratrol on ROS generation and the pro-inflammatory transcription factor NF-kB
- Secondary Outcome Measures
Name Time Method GLP-1 12 weeks To see whether Resveratrol leads to a greater stimulation of the incretin system and secretion/release of GIP and GLP-1 when compared to that following placebo
Trial Locations
- Locations (1)
Jeanne Hejna
🇺🇸Williamsville, New York, United States