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Effect of 4 Weeks of Oral D. Piger on Safety, Pharmacokinetics and Ethanol Metabolism in Overweight Individuals (2023)

Phase 1
Recruiting
Conditions
Obesity
Steatosis of Liver
Metabolic Syndrome
Interventions
Dietary Supplement: D piger
Dietary Supplement: Placebo
Registration Number
NCT06502834
Lead Sponsor
Max Nieuwdorp
Brief Summary

The goal of the study is to determine the effect of supplementation of the d piger strain on intestinal ethanol production in individuals with overweight.

The investigators will perform a randomized trial in 2x10 participants to measure effects on ethanol in blood, and perform fecal analyses.

Detailed Description

The investigators perform a randomized, placebo controlled trial in 2x10 participants.

The participants will be given placebo or d piger as an oral suspension once daily for 30 days.

At baseline and after 30 days, a fructose challenge test with fomepizole, gastroduodenoscopy and MRI liver + FibroScan will be performed. Patient will attend the clinical trial unit weekly for safety visits.

The participants will be overweight males or females age 18-70 with impaired glucose tolerance.

Recruitment & Eligibility

Status
RECRUITING
Sex
All
Target Recruitment
20
Inclusion Criteria

Not provided

Exclusion Criteria
  • Use of systemic medication (except for paracetamol), including antibiotics and pro-/prebiotics in the past three months or during the study period.
  • A history of a cardiovascular event
  • A history of cholecystectomy
  • Overt untreated gastrointestinal disease or abnormal bowel habits
  • Liver enzymes>2.5 fold higher than the upper limit of normal range
  • Smoking
  • Alcohol abuse

Study & Design

Study Type
INTERVENTIONAL
Study Design
PARALLEL
Arm && Interventions
GroupInterventionDescription
D pigerD pigerD. piger vial with 109 colony forming units (CFU) (=108 CFU D. piger per ml in 10ml of glycerol 10% and 10% maltrodextrin).
PlaceboPlaceboPlacebo vial (10ml of glycerol 10% and 10% maltrodextrin)
Primary Outcome Measures
NameTimeMethod
Occurence of anemia30 days

Number of patients with Hb \< 8,5 mmol/L

Changes in leucocytes30 days

Number of patients with leucocytes \<4,0 or \>10,5 x10E9 cells/L

Changes in aspartate aminotransferase (AST)30 days

Number of patients with AST \> 43 IU/L

adverse events30 days

the number of adverse events in both groups

Changes in alanine aminotransferase (ALT)30 days

Number of patients with ALT \> 45 IU/L

Changes in total bilirubin30 days

Number of patients with total bilirubin \> 24 micromol/L

Gut engraftment30 days

the number of reads of d piger in feces using q pcr

Renal function30 days

Number of participants with a decreased kidney function, defined as a rise in serum creatinine of \>26,5 micromol/L in 48 h

Changes in alkaline phosphatase (ALP)30 days

Number of patients with ALP \> 126 IU/L

Changes in Gamma-glutamyltransferase (GGT)30 days

Number of patients with GGT \> 117 IU/L

Changes in thrombocytes30 days

Number of patients with thrombocytes \<150 x 10E9 cells/

Secondary Outcome Measures
NameTimeMethod
Fructose in peripheral blood30 days

Area under the curve of fructose in peripheral blood upon ingestion of 1 gram / kg unlabeled fructose in combination with 1000mg of D-fructose-13C6

Dietary intake30 days

Participants are asked to fill out an online dietary questionnaire for the 3 days prior to study visit 2,3,4,5 and 7

Time-in-range30 days

Increase in Time-in-range (TIR,%), a parameter of continuous glucose monitoring devices, where TIR can be between 0 and 100%. A higher TIR reflects a better outcome.

Continuous glucose monitoring30 days

Decrease in glucose variability (GV, %), a parameter of continuous glucose monitoring devices, where GV can be between 0 and 100%. A lower GV reflects a better outcome.

Bioreactor analyses30 days

Using specific anaerobic culturing, ethanol production of fecal samples will be assessed of bacterial strains.

Fructose metabolites in breath30 days

Area under the curve of various metabolites (e.g. ethanol) will be measured in breath samples upon ingestion of 1 gram / kg unlabeled fructose in combination with 1000mg of D-fructose-13C6

Glycemic control30 days

Changes in fasting glucose (mmol/L)

Intestinal microbiota composition30 days

Changes from baseline of relative abundance (%) of bacterial phyla, genera and species between groups and within participants.

MRI30 days

Liver fat measured by proton density fat fraction (PDFF) MRI liver

FibroScan30 days

Liver stiffness measured by FibroScan

Fructose metabolites in urine30 days

Using 24h urine, the investigators will measure fecal concentrations of fructose metabolites such as ethanol, as well as SCFAs and bile acids.

Questionnaires30 days

Changes in Gastro-intestinal Quality of Life Index (GIQLI score) (points). The minimum and maximum score are 31 and 155 points respectively, and a higher score reflects a better outcome.

Fructose metabolites in feces30 days

Using 24h feces, the investigators will measure fecal concentrations of fructose metabolites such as ethanol, as well as short chain fatty acids (SCFAs) and bile acids.

Trial Locations

Locations (1)

Amsterdam UMC location AMC

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Amsterdam, Netherlands

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