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Dietary Modulation of Intestinal Microbiota as Trigger of Liver Health: Role of Bile Acids - "A Diet for Liver Health"

Not Applicable
Completed
Conditions
NASH - Nonalcoholic Steatohepatitis
Interventions
Dietary Supplement: oatmeal flakes with prebiotic food supplements
Dietary Supplement: millet flakes
Registration Number
NCT03897218
Lead Sponsor
RWTH Aachen University
Brief Summary

Studies in recent years have demonstrated that the commensal intestinal flora (microbiome) plays a key role in the development of nonalcoholic steatohepatitis (NASH). An unfavourable microbiom can trigger disease development and progression. On the other hand, recent data show that modulation of the microbiom by a diet can prevent the developement of a NASH. Mechanisms of interaction between nutrition, microbiome, intestine and liver are largely unknown. In this research project, the effect of a fibre-rich oat bran on NASH will therefore be investigated. A better understanding of the interaction between diet, microbiome, intestine and liver could form the basis for new preventive therapies of NASH.

Detailed Description

In recent years, the results of animal experiments and some human intervention studies indicate that the commensal intestinal flora (microbiome) plays a key role in the development of nonalcoholic steatohepatitis (NASH). An unfavourable composition of the microbiome can trigger disease development and progression. On the other hand, recent data show that modulation of the microbiome through diet, such as a high-fibre diet, can prevent the developement of a NASH. It has been shown that the uptake of fibre-rich oats reduces LDL and total cholesterol without altering the HDL cholesterol level. Indeed, the results of several human intervention studies suggest that a regular intake of oat flakes with prebiotic food supplements is sufficient to lower LDL and total cholesterol levels. In a small clinical trial it was also shown that an intake of oat bran with prebiotic food supplements in two servings per day was associated with a significant reduction in ALT and AST activity in the serum of overweight individuals with signs of altered liver function. In addition, the use of oat bran to influence postprandial glucose and insulin response and satiety was discussed.

However, the mechanisms underlying the positive effects of treatments with pro-, pre- or synbiotics are not yet fully understood and generally accepted therapeutic strategies are still lacking. The exact influence of a fibre-rich diet on intestinal microbiom and bile acid composition is not yet known. In the research project described, the effect of oat bran with prebiotic food supplements on NASH will be investigated and mechanisms of interaction between diet, microbiome, bile acids and liver will be uncovered. A better understanding of this interaction could form the basis for new preventive therapies of NASH.

Recruitment & Eligibility

Status
COMPLETED
Sex
All
Target Recruitment
84
Inclusion Criteria
  • Fatty liver disease diagnosed by sonography (steatosis hepatis grade II and III) and CAP measurement (> 280dB)
  • compliance
Exclusion Criteria
  • Allergy to oats
  • Alcohol intake of more than 30 g/d (men) or 20 g/d (women)
  • Treatment with ursodeoxycholic acid (UDCA), vitamin E or other NASH drugs 3 months prior to randomization
  • Hepatocellular carcinoma or non-hepatic malignancy within the last 5 years
  • Evidence of cirrhosis of the liver (Child A, B, C) or a history of decompensation
  • Liver diseases not related to NASH, including chronic viral hepatitis B/D or C, autoimmune hepatitis, Wilson's disease or clinically manifest iron overload (heterozygous HFE is permitted), cholestatic liver disease (PBC/PSC)
  • Adiposity surgery in the last 5 years
  • BMI <18.5 kg / m2
  • Liver transplantation
  • Fibroscan> 12 kPa (patients with liver cirrhosis)
  • Lack of CAP and ultrasound evaluation
  • Age > 75 years
  • HIV infection
  • Heart Failure (New York Heart Association Class III - IV)
  • Myocardial infarction, unstable coronary artery disease, coronary artery intervention or stroke in the last 6 months
  • Unstable COPD, chronic inflammatory bowel disease or rheumatoid arthritis
  • Unstable renal failure (changes in serum creatinine > 50% in the last 3 months) or terminal renal failure requiring dialysis
  • Uncontrolled hypertension (SBP / DBP> 180/90 despite therapy)
  • Uncontrolled metabolic conditions (poorly controlled or decompensated diabetes mellitus, HbA1c >7.5%)
  • Food allergies or intolerances that require strict adherence to a diet, such as lactose intolerance or celiac disease.
  • Pregnancy or breastfeeding women (anamnesis)
  • Treatment with drugs or substances that can induce secondary NASH (e.g., tamoxifen, corticosteroids, amiodarone, methotrexate) or alleviate NASH (TNF antagonists) (e.g. metformin)
  • Use of herbal food supplements
  • Any participant who has taken antibiotics 6 weeks prior to the study

Study & Design

Study Type
INTERVENTIONAL
Study Design
PARALLEL
Arm && Interventions
GroupInterventionDescription
Group 3oatmeal flakes with prebiotic food supplementsPatients consuming oatmeal flakes with a high dosage of prebiotic food supplements
Group 2oatmeal flakes with prebiotic food supplementsPatients consuming oatmeal flakes with a low dosage of prebiotic food supplements
Group 1millet flakesPatients consuming placebo (millet flakes) each day
Primary Outcome Measures
NameTimeMethod
Evaluation of the influence of a dietary supplement in oat bran on the course of disease in the early stages of NASH by CAP (Controlled Attenuation Parameter) measurement to determine liver steatosis.20 weeks

CAP measurement (dB/m)

Evaluation of the influence of a dietary supplement in oat bran on the course of disease in the early stages of NASH by determination ALT-concentration in blood samples.20 weeks

Determination of ALT concentration (U/l) in blood samples

Secondary Outcome Measures
NameTimeMethod
Influence of dietary supplement in oat bran on concentration of AST20 weeks

Determination of AST concentration (U/l) in blood samples

Influence of dietary supplement in oat bran on inflammatory markers of NASH20 weeks

Determination of concentration of previously not defined inflammatory markers of NASH in blood samples by multiplex assays

Assessment of quality of life20 weeks

Questionnaires to evaluate quality of life: EQ-5D-5L EQ-5D questionnaires with 5-point Likert scale: "having no problems", "having slight problems", "having moderate problems", "having severe problems" \& "being unable to do/having extreme problems" (the answers euquals 1-5 points, with 5 points beeing the worst outcome)

Influence of dietary supplement in oat bran on bile acid metabolism20 weeks

Determination of bile acid composition in stool samples

Influence of dietary supplement in oat bran on intestinal permeability marker like citrullin20 weeks

Determination of intestinal permeability marker like citrullin (µmol/l)

Influence of dietary supplement in oat bran on blood pressure20 weeks

Measurement of blood pressure (mmHg)

Influence of dietary supplement in oat bran on the concentration of gamma-GT20 weeks

Determination of gamma-GT concentration (U/l) in blood samples

Influence of dietary supplement in oat bran on liver steatosis20 weeks

Sonography - Performing an abdominal ultrasound examination to detect liver steatosis

Influence of dietary supplement in oat bran on the composition of the intestinal microbiome20 weeks

Determination of microbiom in stool samples (bacterial DNA and RNA are isolated from the stool to determine the microbial composition)

Assessment of the feeling of satiety/gastrointestinal symptoms20 weeks

Questionnaire "Structured Assessment of Gastrointestinal Symptoms" (SAGIS):

5-point Likert scale from no problem, mild, moderate, severe and very severe problem (0-4 points; 4 points equals "very severe problem"

Influence of dietary supplement in oat bran on metabolic markers20 weeks

Determination of concentration of diffenrent, previously not defined metabolic markers in blood samples by untargeted metabolomics analysis

Trial Locations

Locations (3)

Medical University of Vienna

🇦🇹

Vienna, Austria

Sahlgrenska University Hospital

🇸🇪

Gothenburg, Sweden

University Hospital RWTH Aachen

🇩🇪

Aachen, Germany

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