JPRN-jRCTs031190192招募中未知
Studies on the inhibitory effect of DHA/EPA supplementation on immediate-type food allergic reactions
Ito Komei0 个研究点目标入组 10 人开始时间: 2020年1月21日最近更新:
适应症
试验速览
- 阶段
- 未知
- 状态
- 招募中
- 发起方
- 入组人数
- 10
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Interventional
入排标准
- 年龄范围
- >= 3age old 至 < 10age old（—）
- 性别
- All
入选标准
- •1) Patients who tested positive for OFC in eggs (Boiled egg whites) and were instructed to completely remove them.
- •2) Patients aged between 3 and younger than 10
- •3) Patients who tasted a test food and are expected to consume it continuously for three months
- •4) Patients who can receive the test food once a week
- •5) Patients who are not allergic to milk
排除标准
- •1) Patients who are taking supplements such as DHA containing food or probiotic food continuously.
- •2) Patients with TS score of 41 or higher induced by initial OFC (Patients for whom the safety of the evaluation OFC is not guaranteed)
- •3) Patients who have systemic diseases other than allergies
- •4) Patients who are judged by a physician to be unsuitable
研究者
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