Telehealth Lifestyle Program for Black Adolescent Girls at Risk for Type 2 Diabetes
- Conditions
- Obesity, ChildhoodType2Diabetes
- Registration Number
- NCT05396443
- Lead Sponsor
- Weill Medical College of Cornell University
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Recruiting
- Sex
- Female
- Target Recruitment
- 120
Inclusion Criteria for adolescent participants:<br><br> - 12-18 years of age<br><br> - self-identify as Black or African American<br><br> - have obesity<br><br>Exclusion Criteria of adolescent participants:<br><br> - pregnant or within 3 months postpartum.<br><br> - participated in a formal weight management program within 6 months prior to study.<br><br> - currently taking medications or diagnosed with a condition known to influence<br> metabolism, physical activity ability, or cognitive function.<br><br> - have previously undergone bariatric surgery.<br><br> - have type 2 diabetes.<br><br> - unable to speak English or have developmental conditions that interfere with ability<br> to communicate.<br><br>Inclusion criteria of caregiver participants:<br><br> - 18 years or older.<br><br> - proficiency in speaking English.<br><br> - live in the same household as the adolescent who will also be enrolled<br><br> - prepares the majority (>50%) of meals in the household<br><br>Exclusion Criteria of caregiver participants:<br><br> - pregnant or within 3 months postpartum.<br><br> - unable to speak English or have developmental conditions that interfere with ability<br> to communicate.
Not provided
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method Change in diet quality of adolescent participants, as measured by the Healthy Eating Index Scores
- Secondary Outcome Measures
Name Time Method Change in dermal carotenoids level;Change in percent time sedentary;Change in percent time spent in light activity;Change in percent time spent in moderate to vigorous activity;Change in glucose levels;Change in fasting insulin levels;Change in HbA1c;Change in lipid profile;Change in body mass index;Change in body fat percentage;Change in waist circumference;Change in high blood pressure status