NCT07310576招募中不适用
Health Diet Education on Nutrition Literacy and Behavior
En-Chi Chiu2 个研究点 分布在 1 个国家目标入组 200 人开始时间: 2025年10月1日最近更新:
试验速览
- 阶段
- 不适用
- 状态
- 招募中
- 发起方
- 入组人数
- 200
- 试验地点
- 2
- 主要终点
- Nutrition Knowledge questionnaire
研究概览
简要总结
This study was to investigate the effects of a health diet education program on improving nutrition knowledge, satisfaction, and dietary behavior among hospital staffs and volunteers.
详细描述
There were two groups: hospital staffs and volunteers.
研究设计
- 研究类型
- Interventional
- 分配方式
- Non Randomized
- 干预模型
- Parallel
- 主要目的
- Health Services Research
- 盲法
- Single (Investigator)
入排标准
- 年龄范围
- 18 Years 至 99 Years（Adult, Older Adult）
- 性别
- All
- 接受健康志愿者
- 是
入选标准
- •being willing to attend the program and complete the questionnaires
- •providing inform consent to the use of their data for research analysis
排除标准
- •Unable to complete the questionnaire (e.g., dementia, impaired consciousness, or severe visual impairment)
结局指标
主要结局
Nutrition Knowledge questionnaire
时间窗: 10 minutes
A self-administered survey designed to assess participants' understanding of healthy eating.
Satisfaction and Behavioral Change Intention questionnaire
时间窗: 20 minutes
A self-administered survey designed to assess participants' satisfaction with the educational program and intentions to adopt healthier dietary behaviors.
次要结局
未报告次要终点
研究者
En-Chi Chiu
Associate Professor
National Taipei University of Nursing and Health Sciences
研究点 (2)
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