Emotion Regulation-Based Intervention for Eco-Anxiety and Eating-Related Eco-Concerns in Mexican Adults: Protocol for a Randomized Controlled Trial
试验速览
- 阶段
- 不适用
- 状态
- 尚未招募
- 入组人数
- 80
- 主要终点
- Change in Eco-Anxiety Scores
研究概览
简要总结
The goal of this clinical trial is to evaluate the effect of a group intervention based on emotion regulation as a coping strategy for eco-anxiety and eating-related eco-concerns in Mexican adults. The main questions it aims to answer are:
- Does the intervention group show a significant decrease in eco-anxiety at the end of the intervention and at the four-month follow-up?
- Does the intervention group show a significant reduction in eating-related eco-concerns, as well as improvement in emotion regulation and adaptive coping styles?
Researchers will compare the intervention group with the control group to determine whether an intervention based on emotion regulation improves adaptive coping styles.
Participants will:
- Attend the intervention sessions weekly for 6 weeks.
- Complete the assessment instruments at three time points: prior to the start of the intervention, at the end of the intervention, and 4 months post-intervention.
研究设计
- 研究类型
- Interventional
- 分配方式
- Randomized
- 干预模型
- Parallel
- 主要目的
- Prevention
- 盲法
- None
入排标准
- 年龄范围
- 18 Years 至 59 Years（Adult）
- 性别
- All
- 接受健康志愿者
- 是
入选标准
- •Individuals aged 18 to 59 years residing in Xalapa, Veracruz, who respond to the participation call.
排除标准
- •Individuals with a known diagnosis of a psychiatric disorder.
- •Individuals are currently receiving psychotherapeutic or psychiatric treatment.
研究组 & 干预措施
Intervention group
干预措施: Emotional Regulation for Eco Anxiety & Eating Concerns (Other)
Control group
结局指标
主要结局
Change in Eco-Anxiety Scores
时间窗: From enrollment to the end of treatment at 6 weeks
Measured using the Eco-anxiety Questionnaire (EAQ-Esp). Higher scores indicate greater eco-anxiety. The outcome is the change in scores, specifically whether eco-anxiety scores will decrease or change compared to baseline measurement
次要结局
- Change in Eating-Related Eco-Concerns(From enrollment to the end of treatment at 6 weeks)
研究者
María Libertad Paredes Díaz
Associate Professor
Universidad Veracruzana