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临床试验/NCT01490177
NCT01490177已完成1 期

Single Center, Phase I Food Allergy Oral Immunotherapy Study

Stanford University1 个研究点 分布在 1 个国家目标入组 50 人开始时间: 2011年11月最近更新:
适应症
干预措施
相关药物

试验速览

阶段
1 期
状态
已完成
入组人数
50
试验地点
1
主要终点
Number of adverse events in the treatment population

研究概览

简要总结

The Primary Objective of the study is to develop a customized regimen for oral immunotherapy that reflects what the subject is allergic in a clinically significant way (i.e., the offending food allergen is defined as a food allergen with a positive skin test or positive specific IgE and a positive DBPCFC). Therefore, the investigators prefer that both single and multiple food allergy subjects are included in the study.

研究设计

研究类型
Interventional
分配方式
Na
干预模型
Single Group
主要目的
Treatment
盲法
None

入排标准

年龄范围
4 Years 至 55 Years(Child, Adult)
性别
All
接受健康志愿者

入选标准

  • Moderate to severe peanut and/or egg and/or milk and/or tree nut and/or seed allergic subjects between the ages of 4 to 55 years old.
  • Sensitivity to food allergen will be documented by a positive skin prick test result (see Appendix for details) or allergen specific ImmunoCAP IgE level with 7 kU/L as a lower limit of eligibility.

排除标准

  • No absolute contraindications are known. However, the risk of serious systemic anaphylactic reactions to food allergens suggests a number of preexisting conditions that should be considered relative contraindications. Among those conditions are acute infections, autoimmune disease, severe cardiac disease, and treatment with beta-adrenergic antagonistic drugs (beta-blockers).
  • Subjects having a history of severe anaphylaxis to food allergens that will be desensitized in this study requiring intubation or admission to an ICU, frequent allergic or non-allergic urticaria, or history consistent with poorly controlled persistent asthma.

研究组 & 干预措施

One

Experimental

干预措施: Food proteins (Drug)

结局指标

主要结局

Number of adverse events in the treatment population

时间窗: 2 years

次要结局

  • Number of subjects who reach 2g or more of food flour(2 years)

研究者

申办方类型
Other
责任方
Principal Investigator
主要研究者

Kari Christine Nadeau

Associate Professor

Stanford University

研究点 (1)

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