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Effect of Homogenization and Pasteurization of Milk on the Stomach Problems in Adults

Not Applicable
Completed
Conditions
Unidentified Stomach Discomfort Following Dairy Consumption
Interventions
Other: Dietary intervention
Registration Number
NCT02219126
Lead Sponsor
University of Turku
Brief Summary

This study aims to investigate differences in digestion rates and stomach problems caused by pasteurized and homogenized milk compared with raw milk in healthy adults by ingestible capsule that measures pH and pressure, diary of symptoms, blood glucose and triacylglycerol levels and plasma cytokine levels.

Detailed Description

Not available

Recruitment & Eligibility

Status
COMPLETED
Sex
All
Target Recruitment
11
Inclusion Criteria
  • Homogenized and pasteurized milk causes stomach problems (self-reported)
  • unhomogenized and unpasteurized milk does not cause stomach problems (self-reported)
  • age 18-65
  • BMI 18,5 - 30
  • hemoglobin under normal range
  • fasting plasma alanine aminotransferase ALAT < 60 U/l (normal liver function)
  • fasting plasma thyroid-stimulating hormone (TSH) 0.4 - 4.5 mU/l (normal thyroid function)
  • fasting plasma creatinine < 118 umol/l (normal kidney function)
Exclusion Criteria
  • pace maker
  • Crohn's disease or other disease of the intestinal tract
  • intestinal operation within the last 3 months
  • difficult dysphagia
  • smoking
  • constipation

Study & Design

Study Type
INTERVENTIONAL
Study Design
CROSSOVER
Arm && Interventions
GroupInterventionDescription
Nonhomogenized and nonpasteurized milkDietary interventionUnhomogenized and unpasteurized milk (raw milk)
Homogenized and pasteurized milkDietary interventionMilk that has undergone homogenization ans pasteurization treatment
Primary Outcome Measures
NameTimeMethod
Pressure in the intestinal tractDay 0 - Day 5

Pressure in the intestinal tract as measured by ingestible Smart Pill -capsule.

Gastrointestinal symptoms (self-reported)Day 0 - Day 5

Gastrointestinal symptoms (self-reported) as measured by a questionnaire. The questionnaire is devided into seven types of stomach discomfort, and also includes a possibility to describe a stomach discomfort outside these seven given alternatives. The severity of the symptoms is self-reported on a three-step scale.

Secondary Outcome Measures
NameTimeMethod
Plasma triacylglycerols20min, 40min, 60min, 90min, 120min, 180min, 240min
Plasma glucose20min, 40min, 60min, 90min, 120min, 180min, 240min
Plasma insulin20min, 40min, 60min, 90min, 120min, 180min, 240min

Trial Locations

Locations (1)

Department of Biochemistry University of Turku

🇫🇮

Turku, Finland

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