Skip to main content
Clinical Trials/NCT06611943
NCT06611943
Recruiting
Not Applicable

DietCoach: Development and Dietitian Evaluation of a Digital Dietary Counseling Platform

University of St.Gallen1 site in 1 country30 target enrollmentAugust 29, 2024

Overview

Phase
Not Applicable
Intervention
Not specified
Conditions
Dietary Habits
Sponsor
University of St.Gallen
Enrollment
30
Locations
1
Primary Endpoint
Key requirements of a digital dietary counseling system based on food purchase data
Status
Recruiting
Last Updated
last year

Overview

Brief Summary

The DietCoach study aims to investigate the requirements of a digital dietary counseling platform, and evaluate the dietitian acceptance and usability of the DietCoach platform, which was developed based on the collected requirements. Additionally, the study examines how different levels of patient food purchase data availability affect these factors. The DietCoach platform automatically tracks historic and up-to-date patient food purchase data on loyalty cards and provides nutritional analysis, assisting dietitians in the dietary counseling process. The key research questions (RQ) are:

  1. What are the requirements of a digital dietary counseling system based on food purchase data?
  2. What is acceptance and usability of the DietCoach platform evaluated by dietitians?
  3. How does the availability of patient food purchase data influence the acceptance and perceived usability of the DietCoach platform by dietitians?

Dietitians from several cantonal hospitals in the German-speaking area of Switzerland are invited to participate in the study. To answer RQ1, we conduct a workshop and a survey with dietitians to derive key requirements on dietary counseling systems. To answer RQ2 and RQ3, we use a cross-sectional, mixed-methods, between-subjects study design.

Researchers will evaluate and compare the acceptance and usability of DietCoach in 3 different conditions (3 patients that had different, i.e., high, medium and low, food purchase data availability). Each participant is assigned to the data of one patient. Participants are required to:

  1. use the DietCoach platform to provide at least one dietary recommendation to patient food purchase data in two separate sessions.
  2. provide quantitative and qualitative feedback about the acceptance and usability of the DietCoach platform.

Detailed Description

The DietCoach study aims to investigate the requirements of a digital dietary counseling platform, and evaluate the dietitian acceptance and usability of the DietCoach platform, which was developed based on the collected requirements. Additionally, the study examines how different levels of patient food purchase data availability affect these factors. The DietCoach platform automatically tracks historic and up-to-date patient food purchases on loyalty cards and provides nutritional analysis. Dietitians from several cantonal hospitals in the German-speaking area of Switzerland are invited to participate. To collect the key requirements of a digital dietary counseling platform based on food purchase data, we conduct a workshop and a survey, using guiding questions designed based on our research over the last years. To understand the acceptance and usability of DietCoach and how food purchase data availability influences these factors, we use a cross-sectional, mixed-methods, between-subjects study design. Each participant is assigned to the data of one patient. Participants need to: 1. use the DietCoach platform to provide at least one dietary recommendation to patient food purchase data in two separate sessions. 2. provide quantitative and qualitative feedback about the acceptance and usability of the DietCoach platform. The DietCoach usability study includes three conditions (data from three patients), defined by High, Medium, and Low levels of patient food purchase data availability. Data availability is determined by the number of baskets/items (from the major Swiss retail chain) per person in a patient household. Participants are randomly assigned to the data of one patient. In both the initial and follow-up sessions, participants need to provide at least one dietary recommendation based on the patient's health status and food purchase data over 8 weeks. The food purchase data in the follow-up session covers the 8 weeks immediately following those considered in the initial session. After completing the assigned tasks on the platform, participants are asked to complete a survey assessing their acceptance of and the usability of the DietCoach platform.

Registry
clinicaltrials.gov
Start Date
August 29, 2024
End Date
December 30, 2024
Last Updated
last year
Study Type
Observational
Sex
All

Investigators

Sponsor
University of St.Gallen
Responsible Party
Principal Investigator
Principal Investigator

Wu Jing

Ph.D. Candidate and Project Leader

University of St.Gallen

Eligibility Criteria

Inclusion Criteria

  • Dietitians in Switzerland
  • German-speaking (the platform is in German, a main language in Switzerland)

Exclusion Criteria

  • Not provided

Outcomes

Primary Outcomes

Key requirements of a digital dietary counseling system based on food purchase data

Time Frame: Immediately after the DietCoach intervention

The key requirements for a digital dietary counseling system based on food purchase data will be identified through the dietitian workshop and the dietitian survey. They primarily focus on: 1. food purchase data availability: number of baskets/items per person in a patient household, and the duration of data availability. 2. use cases: percentage of participants identifying critical use cases (e.g., recommending alternative food products). 3. product information: most important product information (e.g., energy, sugar) identified by dietitians for a dietary counseling system. All outcomes will be quantified using a 5-point Likert scale (from 1 very low importance to 5 very high importance), according to participant responses. Participants are additionally allowed to add more suggestions/recommendation/comments using free text.

Acceptance of the DietCoach platform

Time Frame: Immediately after the DietCoach intervention

Evaluated by the modified Unified Theory of Acceptance and Use of Technology (UTAUT2) constructs. The constructs include performance expectancy, effort expectancy, facilitating conditions, hedonic motivation and behavioral intention. The construct levels can be indicated by the average score on a 7-point Likert scale.

Usability of the DietCoach platform

Time Frame: Immediately after the DietCoach intervention

Measured by the average System Usability Scale (SUS) score, ranging from 0 to 100. The higher the SUS score, the better the usability

Study Sites (1)

Loading locations...

Similar Trials