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Effect of nutrition education on dietary intake and hemoglobin level among mild to moderately anemic pregnant mothers in Wondo Genet District, Sidama Region, South Ethiopia: a quasi experimental study

Phase 2
Conditions
Haematological Disorders
Mild-to-Moderately Anamia status
Nutritional, Metabolic, Endocrine
Fertility-female
Registration Number
PACTR202308606236415
Lead Sponsor
Dawit Hawaria
Brief Summary

Not available

Detailed Description

Not available

Recruitment & Eligibility

Status
Complete
Sex
Female
Target Recruitment
104
Inclusion Criteria

Pregnant women aged 15–49 years.
Who was willing to participate
Who were been mild and moderate anemic was included in the study.
Pregnant mothers who were living at list for six months in the study area

Exclusion Criteria

Pregnant women who have known chronic disease were excluded from the study.

Study & Design

Study Type
Interventional
Study Design
Not specified
Primary Outcome Measures
NameTimeMethod
Secondary Outcome Measures
NameTimeMethod
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